A sweetening ingredient that promises to reduce sugar by up to 40% in flapjacks, cereal bars and other bakery goods has been launched by International Taste Solutions.
SweetLite H1 is available to manufacturers now and joins the brand’s GS and P1 powders, which provide a similar level of sugar reduction in porridge.
H1 had been designed to bind as well as “contribute to flavour” lost through the reduction of sugar, said ITS.
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