Ginsters is introducing two special-edition pasties based on classic British pie fillings.

The Roast Chicken & Bacon pasty and Steak & Ale pasty, rsp £1.99, contain locally sourced ingredients including HSD ale from St Austell Brewery.

Ginsters is also reformatting its cheese & onion pasty with a new recipe. The new pasties will hit shelves from April 26.