The deadline is fast approaching for the Scotland Food and Drink Excellence Awards.
The awards, which recognise innovation, enterprise and quality within Scotland’s largest industry, will close for entries on Friday 24 February.
Entries are open to small businesses through to large international distributors.
This year, businesses have a chance to be recognised in nine categories including the new Primary Producer of the Year category, Brand Success of the Year, Scottish Sourcing and Success through Partnership.
“The Scottish food and drink industry’s envied reputation and the Scotland Food & Drink Excellence Awards record of successes provides a fantastic platform to celebrate the outstanding achievements across our industry,” said chief executive of Scotland Food & Drink James Withers.
“These triumphs deserve recognition and I would encourage companies of all sizes, from the big players to small artisan producers, to enter this year’s awards.”
Shortlisted businesses are invited to the awards ceremony where they can network with key industry decision-makers, buyers and top chefs.
● To enter, please visit the SF&D Excellence Awards website