Provena has added six new products to its gluten-free breakfast and baking ranges.

New to the cereal line-up are two instant oatmeal offerings: apricot and raspberry (rsp: £3.49/five 40g sachets), which are available now, alongside an oat muesli (rsp: £6.49/600g).

In the baking aisle, the brand has expanded its offering with a wholegrain oat flour (rsp: £3.49/400g) together with an oat bread mix (rsp: £3.99/450ml) and a chocolate chip muffin blend (rsp: £3.79/300g).

“With one in three people in the UK already buying into free-from, this is the perfect time to introduce our range to a wider audience,” said marketing manager Pauliina Ohman.