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The Meat and Livestock Commission has reacted to suggestions that it is a spent force by proposing new bodies to promote the lamb, beef and pig sectors in England while advocating an overarching co-ordinating British role for itself, ensuring...
British origin flagged up
Tougher EU rules on beef labelling came into force on January 1. It is now necessary for retail packs to identify the countries in which cattle were born, reared, slaughtered and butchered.
Producers have long complained...
Ireland gears up for rationalisation
Rationalisation of Ireland's overcapacity blighted beef processing industry is looking a little more likely with an officially sponsored task force preparing to publish recommendations for a plant closure...
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