Age profile of canned vegetable consumers

In the last year there were 1.2 billion individual canned vegetable meal occasions

The consumption of canned vegetables has decreased by 9.5%, versus last year

Adults aged 45-64 account for over a quarter (26%) of all canned vegetable consumption

No consumers are showing any increased levels of consumption; males 65+ are showing the smallest decline (-4.9%)

Young adults are driving the overall decline in consumption with adult men 25-34 having decreased consumption by 20% and similar aged females decreasing their consumption of canned vegetables by 10%

The core occasion for the consumption of canned vegetables is the evening meal (58%). Consumption has decreased across the core occasions, particularly lunchtime, down 18%

The next most popular meal is teatime at 22%, an occasion largely focused around young kids and older adults

The most popular days for consumption are Monday to Wednesday, accounting for 46%

Over 20% of canned vegetables are cooked in the microwave
Produced for The Grocer by TNS.

For more information call 01372 825770. Next week: EGGS