Tuesday 29 September at 5pm
N-Ice, the world's first gourmet frozen food restaurant, has released a list of suppliers whose products it will showcase. Using only frozen food, the restaurant will recreate Michelin-star dishes from restaurants including Atul...
The owners of gourmet lunchbox makers UPBox are hopeful of getting the business back on track after the company ceased trading last Thursday following the withdrawal of one of its two backers. Founders Ines and Nick Alfille will meet...
Bidders are lining up to buy Scottish butcher Donald Russell after the business was slapped with a £30m price tag. At least one trade buyer is set to do battle with a private equity investor for ownership of the gourmet meat supplier, according to the Daily Telegraph.
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With their wealth of farming knowledge and expertise on nose to tail butchery and native breeds, it quickly becomes clear
You won’t miss it when you give it; but patients could miss it if you don’t.
The global grocery sector has few rivals when it comes to sheer size, growth rate and appetite. Here are the players leaving the rest of the competition behind
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