Increasing doubt among traders as to the sustainability of the organic meat price premium despite obvious demand growth is highlighted by news of an agreement between the Organic Livestock Marketing Co-operative and processors Lloyd Maunder, Chitty, Dovecote Park and Ensors. The co-operative admits it fears the market will become unstable. Its deal with the four companies involves an agreed annual forward guide price, with a 10% limit on variation from projected monthly rates. {{MEAT }}