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The Meat Hygiene Service has survived intact from an FSA review of how best to deliver safe, hygienic meat in abattoirs and processors.
The government-run service will be streamlined to cut total costs, but it will not be disbanded, the...
A hefty promotion on beef rump steak in Sainsbury's and Asda drove a 5.5% fall in the cost of our basket of meat and fish products. Cheaper back bacon, pork chops and leg of lamb also chipped away at the total cost. At £48.06 for the eight products,...
In the past year, cold beef was eaten on 215 million occasions, representing an increase of 10% versus 2005. Cold beef represents 13% of total beef and 4% of total cold meat consumption, worth £70m last year. Adults 45+ plus account for 54% of cold...
You won’t miss it when you give it; but patients could miss it if you don’t.
The global grocery sector has few rivals when it comes to sheer size, growth rate and appetite. Here are the players leaving the rest of the competition behind
Packaging waste is a potentially serious reputational challenge for the emerging recipe box sector . We asked Hello Fresh, Gousto, Riverford and Abel Cole to set out their policies on the issue. Hello Fresh (Answers supplied by Patrick Drake, co-founder and head chef) ...
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