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Yummy: a cover lover slurps a £30 cup of bird poop

The coffee sector’s approach to premiumisation is weird. In short, if you want to charge more, sell beans that have been pooped out by an animal: civet, uchunari and elephant dung attracts a particular premium.

But mammals are fast going out of fashion in crapped coffee circles: head to Jacu in Westminster to try a brew made from droppings of the Brazilian bird of the same name.

And bring £30! Well, you wouldn’t drink cheap bird poo coffee, would you?