All Health articles
-
Comment & OpinionThe ‘working while ill’ badge of honour and how to end it
Workplaces should embrace the army method of ‘restricted duties’ for ill people who are more likely to make mistakes, says Darren A Smith of Making Business Matter
-
Category ReportSnacks to the maxx: how Brits’ habits are getting healthier
Fibre: most of us know we should get more of it. But despite the clear need for fibre, suppliers struggled for a long time to get shoppers excited about it
-
Category ReportGLP-1 boom poses a challenge for snack brands
Retailers and suppliers alike are scrambling to prepare for the proliferation of weight-loss drugs in the UK
-
Category ReportWhitworths rapped by ASA for health claims
Whitworths drew the ire of the ASA in January over nutrition claims made on Instagram
-
Category ReportProper Snacks bets big on fibre
Proper Snacks has an ambition to take on the giants – and it has at least one key advantage over rivals like Walkers, CEO Alex Brittain points out
-
Category ReportBrands stress their natural protein content
Dairy suppliers are leveraging the naturally high protein content of their products to lure health-conscious shoppers
-
Category ReportNutritionists school shoppers on protein sources
While fibre is having a moment, interest in protein is in no way waning
-
Category ReportHow influencers are helping Brits get 30g fibre a day
There’s no denying fibremaxxing is hot on social media. At the time of writing, 947k Instagram posts featured the #fibre hashtag
-
Category ReportThe brands capitalising on fibremaxxing
The volume of fibremaxxing chatter online would suggest a sharp increase in fibrous snack sales
-
NewsGlyphosate ban could boost European trade, campaigners say
Organisations including the Soil Association, Greenpeace and Riverford have called for restrictions on using the controversial herbicide during harvest in an open letter to Defra secretary Emma Reynolds
-
NewsSuperdrug rolls out Just Eat partnership nationwide
The health and beauty retailer struck an exclusive partnership with the aggregator app in November last year
-
Feature SynopsisFocus On Sauces & Condiments: 20 June
From hot honey to ranch, the latest tranche of table sauces in grocery take clear cues from foodservice
-
Comment & OpinionEditor’s picks: Southern Co-op merger latest, whisky tariffs, election promises
In the latest chapter of grocery’s very own soap opera, Southern Co-op has rejected an approach from the UK’s largest independent co-operative society, OurCoop, which appeared to offer an alternative to its proposed merger with the Co-op Group
-
Comment & OpinionWe need to talk about what the right health targets are
The Health Summit is about having a grown up conversation to achieve lasting, measurable change
-
Comment & OpinionZoe’s gut health ‘documentary’ is unchallenging viewing
Three people overhaul their diet with the help of Zoe’s app - and top team. No prizes for guessing the outcome
-
NewsGLP-1 drugs surge set to lead to raised food prices
The food industry could seek new ways to protect profits with higher prices and premium ranges aimed at GLP-1 users
-
NewsOne in five low-income families face food insecurity, report shows
The report identifies food clubs as an effective and preventative model that delivers more than emergency aid and helps members move from acute crisis back to long-term food security
-
NewsZoe gut health app losses swell as it slashes membership price
Zoe has appointed mobile game giant Lior Shiff as director
-
NewsNutrient profiling model evidence ‘not fit for purpose’
’Critics claim the impact assessment is hugely flawed both from an economic and health benefits perspective
-
Category ReportDairy braces for sugar tax as most fizzy drinks duck new limit
You might have a sense of déjà vu right now. Soft drinks brands are mulling a similar dilemma to 2018: change their recipes or pay more sugar tax





