Masterclass: Driving excitement and value in biscuits
With 99.2% of UK households purchasing biscuits last year [Kantar], the category is a cupboard staple, with shoppers choosing them as an affordabel and necessary indulgence. So what more can retailers do to drive category value? Insights into different need states helps to provide the answer.
How high-level supply chain digitalisation can safeguard your margins
Ewa Węgorkiewicz, CXO of the enterprise division at Trans.eu Group, talks digitalisation trends and creating efficient future digital transport networks.
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Is progress under threat?
Despite political headwinds and economic uncertainty, the grocery sector is proving that meaningful diversity and inclusion progress is not only possible but already happening, with GroceryAid’s programme now counting over 100 partners.
What can we learn from the US on year-end occasions?
US retailers know how to maximise year-end occasions. Learn how they do it by tapping into season-shaping trends and sourcing the products that make winter go with a bang.
Chain reaction: how reinvented supply chains fuel future retail
Find out how a new generation of logistics solutions are providing more efficent and sustainable fulfilment ready to meet the needs of a fast-evolving retail sector.
How to optimise grocery supply during peak seasonal events
With end-of-year festivities rapidly approaching, the challenge for grocery suppliers and retailers is to maximise efficiency and on-shelf availability. Discover the key tactics needed to optimise the supply chain during peak seasonal events throughout the year.
Why Gen Z is opting for naturally functional foods
Gen Z is redefining the way we eat – embracing naturally functional foods that deliver on health, taste and sustainability. Driven by wellness trends, clean labels and social media influence, this generation is turning away from ultra-processed options and reshaping the future of the food industry.
What can Disney teach retailers about loyalty
With 80% of shoppers visiting multiple supermarkets each month, discount-based rewards are failing. The solution is creating emotional connections that turn routine shopping trips into memorable family moments
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Why grocery’s one-stop shop evolution matters now more than ever
Repositioning supermarkets as multi-service hubs creates convenience and boosts footfall. With tighter household budgets, find out which services are offering a compelling reason to visit and sparking impulse buys that might otherwise be missed.
Four areas retailers can optimise with accurate warehouse data
The retail sector is at a pivotal moment. Technology adoption is accelerating, customer expectations are higher than ever, and economic pressures continue to mount. Winning in this environment does not begin with the latest AI tool or an expensive new platform. It begins with data accuracy, says Dexory.
How integrated data systems are the key to agility success
As consumer expectations evolve and economic pressures intensify, retailers and manufacturers are turning to integrated data systems to transform fragmented operations into agile, responsive supply chains that can anticipate and react to market changes in real time.
How glass packaging can offer retailers sustainable solutions
As the Extended Producer Responsibility scheme launches this month, glass packaging is positioned as a key sustainable solution that balances environmental benefits with consumer trust and experience.
Masterclass: Evolving the deodorants category and driving growth
The deodorants category has gone from strength to strength in recent years, growing by £53m in the last year alone. Discover why and how the category is evolving and the factors driving potential growth for retailers.
How well do brands and retailers work together
Ritter Sport UK & Ireland managing director Benedict Daniels believes the grocery sector can unlock mutual transformative growth via deeper partnerships between brands and retailers, consumer centricity and value creation.
Beauty comes from within. But it starts with the outer packaging
Find out how key packaging trends in the beauty sector are impacting shopper purchase decisions now and into the future.
Can-do: why brands must show how drinks containers promote ‘circularity’
Consumers are well aware of ‘recyclability’ and ‘sustainability’, but new research shows they need help getting to grips with the ‘circular economy’ and how beverage cans play into that.
Sustainable beef supply in the UK market – and how Ireland contributes
With UK grocery retailers under pressure to meet sustainability goals on all key sectors, including meat, obtaining quality and responsibly sourced beef is a challenge – one that Ireland is determined to meet.
How cardboard packaging is evolving to meet fresh food needs
Discover how recyclable cardboard packaging is transforming food protection, branding and sustainability without compromising performance.
How retailers can adapt to inflation-driven shopping shifts
Inflation anxiety across the globe is translating directly into changed shopping habits, making it difficult for retailers to respond accurately and efficiently. Here, Trevor Jordaan, senior industry strategies director at Blue Yonder, explains the dynamics in different markets and how retailers need to adapt.
Mouthfeel: the secret ingredient brands cannot afford to ignore
While taste remains a key sales driver in food and drink, Marina Di Migueli, global marketing director – starch, protein & mouthfeel at Tate & Lyle explains why mouthfeel is so important in creating lasting impressions with consumers, encouraging repeat purchase.
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