All Sustainability and environment articles
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News‘Unfair’ cheap Turkish glass imports a ‘threat’ to UK supply
The Trade Remedy Authority launched an investigation into the undercutting of UK glass suppliers in March
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ProfilesOlio co-founder Saasha Celestial-One on parrots, gymnastics and food waste
‘We could do so much more, if only we could get more retailers, caterers etc to donate their unsold/unserved food’
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NewsSales dip at East of England Co-op as turnaround drives profit growth
The drop in turnover was party driven by a decision ‘to rationalise the trading estate to focus on driving higher profitability’
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NewsFarmed salmon survival rates reach record high, says Salmon Scotland
The industry body said new data showed survival rate for farm-raised salmon reached 99.1% in March, the best performance since reporting began in 2018
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NewsCCEP trialling fully electric HGV to deliver to convenience and wholesale
CCEP is working with its logistics partner Maritime on the trial, which commenced in January
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Comment & OpinionYour Voice: own label competition, brewers and scaling startups
Retailers have significantly elevated the quality, consistency and positioning of own-label ranges, making them more compelling than ever before
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ReportsAll you need to know about deodorant (but were too shy to ask)
We’ve polled 500 deodorant users to reveal the fragrant truth about why, when, where and how often people apply deodorant and more
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NewsMowi slams 'misleading' footage filmed by activists at Scottish fish farm
The Norwegian salmon giant said it was ‘disgusted’ by NGO Abolish Salmon Farming, which allegedly filmed blind and diseased fish at Mowi’s Ardessie-based broodstock plant on 26 April
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NewsBrits bought over 45k tonnes of sustainable tuna in 2025, MSC says
Nearly two-thirds of all tuna sold in British supermarkets carried the Marine Stewardship Council’s MSC blue label in 2025, with shoppers in the UK and Ireland purchasing over 45,000 tonnes of the fish
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InterviewsModern Milkman Simon Mellin on delivering value internationally
Simon Mellin founded Modern Milkman with a battered old milk float in a Lancashire town. Now he is taking its ‘waste not, want not’ mission to the US
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Analysis & FeaturesScotland & Wales elections: what policies are on the table for food & drink?
With elections in Scotland and Wales on 7 May, what do the main political parties have planned for the food & drink industry?
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WhitepapersThe hidden trap in EU packaging compliance: fibre fails
With EU packaging regulations tightening, CPG brands face a three-way squeeze on compliance, performance and cost. Read the latest analysis to cut through the noise.
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Category ReportDrinks firms prepare for DRS as Welsh plans stall
It’s been a long and winding road to the establishment of the UK’s first DRS, but the end is finally in sight
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NewsAvara Foods claims court case risks undermining British farming
The poultry giant, its subsidiary Freemans of Newent and non-profit Welsh Water are being sued in the High Court by over 1,300 claimants, represented by law firm Leigh Day, for polluting the River Wye and its tributaries
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NewsStudy alleging millions of chickens missing condemned by egg and poultry sectors
In its Counting Chickens – An Analysis of UK Poultry Numbers report, the charity alleged that inaccurate data was being used to inform policies on land, manure and pollution management in England
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NewsCDS distribution centre becomes one of UK’s largest solar installations
The newly completed 2.5MW rooftop solar installation at its Avonmouth warehouse is now exporting surplus power into the wider energy network
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News2 Sisters to inject £50m into British farming after strong 2025
The poultry sector giant has redeveloped its chicken feed to replace 23% of imported soyameal with British-grown oilseed rape and beans – purchasing 150k tonnes annually from British farmers
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Comment & OpinionWhy the debate over the future of the food system is going nowhere fast
The food system doesn’t stand a chance when different groups won’t acknowledge what the other knows, says Anthony Warner, development chef at New Food Innovation
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NewsQuorn turnaround begins to take shape but losses continue
Revenues at parent group Marlow Foods slipped 1.2% to £184.5m on lower volumes in 2025 – compared with a 9% fall in 2024 – with sales in supermarkets down 2.7% and out-of-home by 3.7%, newly filed accounts revealed
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News‘The right thing to do’: Glebe Farm backs sustainable packaging
Part-funded by Huntingdonshire District Council and already operational, Glebe Farm said it would enable the producer to use more sustainable packing options across its retail product range