All Sustainability and environment articles – Page 8
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NewsWaitrose deal sees Scottish eggs sold to customers for the first time
The deal between the Scottish business and premium retailer will see Duncan Farms’ free-range and organic eggs rolled out across Waitrose stores in Scotland
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NewsFurore as industry newsletter announces death of packaging ‘cryptocurrency’
A newsletter sent out by PRO founder member Incpen has caused a furore after it declared that 2026 would be the last year of the Packaging Recovery Note system
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NewsWales DRS: Plaid Cymru urged to rethink inclusion of glass
It is understood Exchange for Change is to resubmit its bid, ahead of the new 2 June deadline, without major changes
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News‘Patchwork’ of regenerative farming labels risks confusing consumers, report says
American NGO Friends of the Earth found ‘regenerative’ food label standards varied widely, particularly around pesticides, synthetic fertilisers, soil health practices, verification standards and traceability
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Comment & OpinionYour Voice: food waste, vape regulation and resilience
Business leaders know what gets measured gets managed, says Chelsea Kerr, managing director at Too Good To Go UK & Ireland
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News‘Unfair’ cheap Turkish glass imports a ‘threat’ to UK supply
The Trade Remedy Authority launched an investigation into the undercutting of UK glass suppliers in March
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ProfilesOlio co-founder Saasha Celestial-One on parrots, gymnastics and food waste
‘We could do so much more, if only we could get more retailers, caterers etc to donate their unsold/unserved food’
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NewsSales dip at East of England Co-op as turnaround drives profit growth
The drop in turnover was party driven by a decision ‘to rationalise the trading estate to focus on driving higher profitability’
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NewsFarmed salmon survival rates reach record high, says Salmon Scotland
The industry body said new data showed survival rate for farm-raised salmon reached 99.1% in March, the best performance since reporting began in 2018
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NewsCCEP trialling fully electric HGV to deliver to convenience and wholesale
CCEP is working with its logistics partner Maritime on the trial, which commenced in January
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Comment & OpinionYour Voice: own label competition, brewers and scaling startups
Retailers have significantly elevated the quality, consistency and positioning of own-label ranges, making them more compelling than ever before
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ReportsAll you need to know about deodorant (but were too shy to ask)
We’ve polled 500 deodorant users to reveal the fragrant truth about why, when, where and how often people apply deodorant and more
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NewsMowi slams 'misleading' footage filmed by activists at Scottish fish farm
The Norwegian salmon giant said it was ‘disgusted’ by NGO Abolish Salmon Farming, which allegedly filmed blind and diseased fish at Mowi’s Ardessie-based broodstock plant on 26 April
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NewsBrits bought over 45k tonnes of sustainable tuna in 2025, MSC says
Nearly two-thirds of all tuna sold in British supermarkets carried the Marine Stewardship Council’s MSC blue label in 2025, with shoppers in the UK and Ireland purchasing over 45,000 tonnes of the fish
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InterviewsModern Milkman Simon Mellin on delivering value internationally
Simon Mellin founded Modern Milkman with a battered old milk float in a Lancashire town. Now he is taking its ‘waste not, want not’ mission to the US
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Analysis & FeaturesScotland & Wales elections: what policies are on the table for food & drink?
With elections in Scotland and Wales on 7 May, what do the main political parties have planned for the food & drink industry?
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WhitepapersThe hidden trap in EU packaging compliance: fibre fails
With EU packaging regulations tightening, CPG brands face a three-way squeeze on compliance, performance and cost. Read the latest analysis to cut through the noise.
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Category ReportDrinks firms prepare for DRS as Welsh plans stall
It’s been a long and winding road to the establishment of the UK’s first DRS, but the end is finally in sight
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NewsAvara Foods claims court case risks undermining British farming
The poultry giant, its subsidiary Freemans of Newent and non-profit Welsh Water are being sued in the High Court by over 1,300 claimants, represented by law firm Leigh Day, for polluting the River Wye and its tributaries
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NewsStudy alleging millions of chickens missing condemned by egg and poultry sectors
In its Counting Chickens – An Analysis of UK Poultry Numbers report, the charity alleged that inaccurate data was being used to inform policies on land, manure and pollution management in England