All Health articles – Page 2
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News
Food companies slash sugar and salt by a third, reveals new report
The figures are revealed in a document from the FDF, shared exclusively with The Grocer.
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News
‘Alarming and depressing’: campaign groups react to fall in 5-a-day consumption
The National Diet and Nutrition Survey showed less than a fifth of adults and less than one in 10 children aged 11 to 18 meet the 5-a-day recommendation
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Profiles
Wholegood’s Carl Saxton-Pizzie on cats, EastEnders and administration
‘When the deal was finalised, I experienced a solid two minutes of joy – then went back to work’
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Comment & Opinion
‘Food and farming’ fail to register as government focuses on health
With a “record” £29bn funding boost to “get the NHS back on its feet and fit for the future”, today’s government spending review had a strong emphasis on health
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News
Functional growth matches entire carbonated soft drinks category, new data shows
The biggest growth drivers for functional soft drinks were health shots, kombucha and gut health drinks, and CBD beverages
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News
Government figures show massive slump in UK fruit and veg consumption
Damning new government figures show consumption of fruit and veg for households in the UK has fallen sharply
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News
Tesco boosts employee health benefits with new wellbeing offer
Tesco has boosted employee health benefits for its more than 300,000 members of staff, as it rolls out enhanced employee wellbeing benefits across the business
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News
Tesco to focus its Accelerator Programme on health and wellbeing
Tesco said the scheme will be re-focused to champion innovative brands that will tackle some of those key demands
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News
Former health tsar Dimbleby teams up to help find talent in Future of Food Competition
This year the competition has announced a new strategic partnership with Bramble Partners
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News
Aldi adds own-label kombucha range in response to growing demand
Searches for kombucha on Google in the UK are up 26% year-on-year
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Analysis & Features
How the ultra-processed food narrative has splintered and why
In the absence of a single, agreed-upon definition of what constitutes a UPF, individual definitions, scoring systems and frameworks are emerging
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Comment & Opinion
Can brands make fibre as cool as protein?
People get enough protein, meaning high-fibre claims have greater commercial potential, says Jonny Forsyth, senior director of Mintel Food & Drink Research
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Analysis & Features
Junk food ad ban: does the industry at last have clarity on how the watershed will work?
The future of the HFSS ad clampdown, and the 9pm TV watershed that comes with it, took a new twist last month when it was delayed for a third time
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Comment & Opinion
A maelstrom of disruption is coming – from AI to GLP-1s
This is not just about managing risk, it’s also the biggest opportunity in a generation, says Henry Dimbleby, author of the National Food Strategy and managing partner of Bramble Partners
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Comment & Opinion
Mandatory reporting is the only way to force better diets
The introduction of consistent reporting requirements would go some way to creating a level playing field for food sector companies, says Elaine Hindal, CEO of the British Nutrition Foundation
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News
Don’t rely on shop-bought babyfood, government advises parents
This is the first time the NHS website has published advice on commercial babyfood
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News
Surplus food: £13.6m awarded to divert farm waste to food banks – but £1.2m withheld
The fund was drawn up to fund the redistribution of ‘healthy and nutritious’ food from farmgate to homeless shelters, food banks and charities
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Category Report
Energy hits new heights: trends in energy products 2025
As traditional energy drinks go from strength to strength, a new wave of challengers are broadening the sector’s horizons. How high can they climb?
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Comment & Opinion
Can the UK solve its ‘white cider’ problem?
White cider remains a shameful blight on the category, but a simple legislative change could have a transformative effect
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Comment & Opinion
TikTok needs to start acting like the food retailer it now is
TikTok claims it has ‘policies and processes’ and ‘strict measures’ to ensure the safety of food sold on TikTok Shop. But it’s evidently not enough