All Health articles – Page 7
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NewsM&S sparks debate with ‘Only 5 ingredient’ chocolate bar – that contains nine ingredients
The Dark Chocolate and Coconut Date Bar is among the latest additions to the retailer’s ‘Only… ingredients’ range, which launched in March
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Comment & OpinionFood and drink plays a vital cameo role in Netflix’s Adolescence
Food won’t be what most viewers remember from the show but it has an important cameo role, says Alex Beckett, Mintel senior director of food & drink research
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Comment & OpinionUK could save £10bn with faster clampdown on tobacco
A commitment to ending smoking would benefit the economy, as well as the UK populace’s health, says Hazel Cheeseman, CEO of Action on Smoking and Health (ASH)
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Analysis & FeaturesWill Zoe’s new food risk scale calm UPF debate or create confusion?
Zoe’s new risk scale underlines that not all processed food is bad for us. But as it prepares to spread the word, some question its usefulness
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NewsNew HFSS rules mean M&S Christmas ad cancelled, claims chairman
‘This country is regulating to stop people talking about mince pies during the day,’ Archie Norman said
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Comment & OpinionTime’s up for hidden microplastics in food & drink
Recent studies have shown microplastics are omnipresent in our surroundings and accumulating inside our bodies, says Keir Carnie, founder of Nuud
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Comment & OpinionDefra’s Food Strategy will fail if it doesn’t support growth
Addressing obesity, sustainability and food security all crucial in food strategy but so is growth
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Analysis & FeaturesFood Strategy board: who’s on it and what will they do?
Defra has named 13 food ‘big hitters’ who will form the group. But some sources fear the lineup is ‘imbalanced’ toward intervention
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NewsBio&Me launches protein-boosted porridge pots into Sainsbury’s
Each 65g pot delivers more than 12g of plant-based protein
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NewsZoe takes on UPF ‘scaremongering’ with new ‘risk scale’ tool
Zoe’s new Processed Food Risk Scale seeks to hammer home ‘not all UPFs are equally detrimental to health’
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NewsLittle Dish debuts chicken nuggets with ‘hidden’ veg for kids
The NPD ‘received the highest ever score from our kid tasting panel’ said Little Dish
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NewsFood Strategy exclusive: we must turn Dimbleby’s junk food cycle into growth, says minister
Chairing the first meeting of the new Food Strategy Advisory Board (FSAB) yesterday, food security minister Daniel Zeichner vowed Labour would provide the cross-government backing needed to make the new strategy succeed
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ProfilesFreddie’s Farm’s Laurie Fermor on UPFs, the Spice Girls and the van Tullekens
‘Kids don’t lie, they’re beautifully honest and if they love something, they tell you,’ says Freddie’s Farm’s Laurie Fermor
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Comment & OpinionM&S single-ingredient cereal sacrifices health for image
Companies need to demonstrate trustworthiness when it comes to health claims, says Anthony Warner, development chef at New Food Innovation and author of The Angry Chef
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Comment & OpinionThe snacking industry causes harm and needs regulating
Our current voluntary approach towards reformulation has proven inadequate, says Sonia Pombo, head of impact & research for Action on Salt
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NewsElla’s Kitchen updates age label on babyfood pouches to six months
The update will align Ella’s Kitchen’s product portfolio with current NHS and World Health Organization guidelines
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NewsNational Food Strategy panel of expert members revealed
The group is being billed as instrumental in building a ‘coalition’ between the food industry and ministers aimed at tackling the obesity crisis, increasing the nation’s food security and putting growth at the heart of government food policies
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Comment & OpinionPeriod pain: Why are Aldi’s free tampons such big news?
Earlier this week, Aldi became the first UK supermarket to offer free period products in store – but why has it taken so long?
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NewsJunk food ad ban facing ‘multiple’ legal challenges as ministers refuse law rewrite
Karen Betts told The Grocer this week that the industry was still in the dark about key details of what ads faced being outlawed
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Comment & OpinionCharlie Bigham’s doesn’t make UPFs – or ready meals
I am proud we have spent the past 28 years making food consistent with our founding philosophy, says Charlie Bigham, founder of Charlie Bigham’s