10 Things You Need To Know About... Bread & Baked Goods
Exclusive research reveals that bread consumption has sunk to new a new low. So who’s dodging bread the most?
Sweet treats top our list of global innovations, from cinnamon & popcorn flavoured bread to Nutella wafers
We’ve asked retail design agency Sherlock to reinvent the bread & baked goods aisles, to reignite consumers’ love of a freshly baked loaf. Here’s what they came up with…
As the price war takes its toll on bread sales, own label is storming ahead with volume sales up an impressive 5.3%
Brits are replacing the bread in their sarnies for wraps, sandwich thins and pitta bread. So, what is the most popular sandwich alternative?
Dave’s Killer Bread is causing a stir in the US market. So what can the UK learn from this unashamedly different brand?
The Welsh are the biggest carb lovers in Britain with over half of them admitting to munching on bread every day
Bread brands set out to convince consumers bread can be good for them with a sprinkling of seeds and added sunshine
Brits are turning to low-carb options as 17% of the English who swapped the bread in their sarnies chose low-carb options as a replacement
Baked goods shelves are becoming more diverse as gluten free’s major players expand their offering. Here’s our pick of some of the top launches from the past year…