All The Grocer articles in 24 November 2018
Previous issues.
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      ProfilesMy food & drink job: Heather Byres, chef tutor, School of Wok
Heather talks us through her role as a cookery tutor and tells us what makes a happy kitchen
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      Comment & OpinionCannabis, cacao and cider vinegar: what were the unexpected trends of 2018?
Here are the ingredients that have shaped NPD in a year of a particularly bold innovation
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      Analysis & FeaturesJust the tonic: five trends we'll be seeing this Dry January
Here’s what consumers are likely to choose when they ditch the drink this January
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      Comment & OpinionMeat producers don’t have to go vegan to do better
From its links to climate change to health and welfare, meat consumption has been one of the big stories of 2018
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      NewsKellogg’s to finally add traffic light labelling to its packs
The decision follows years of refusal by Kellogg’s to apply the government-approved colour-coded labelling system
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      NewsSainsbury’s trials wellness hub of more than 1,000 SKUs
The supermarket has brought together its entire range of wellness and sports nutrition lines in store for the first time
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      NewsHain Daniels pulls raft of New Covent Garden soups from mults
More than half of the brand’s soups have vanished from Sainsbury’s chillers, according to Edge by Ascential
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      NewsWeetabix readies ‘Any-Which-Way-A-Bix’ push
TV ad will be the first since the brand’s ‘Jack & The Beanstalk’ pastiche made its debut in March 2017
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      Comment & OpinionWhy an 80% profit drop needn’t worry Pets at Home
Despite today’s results, the outlook for Pets at Home isn’t as gloomy as it seems
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      Analysis & FeaturesBiscuits: How innovative formats are tempting a nation of comfort eaters
More than seven in ten Brits tend to stick to their favourite biscuit as they seek a reliable hit of comfort. So how are new products persuading the nation to move away from their habits?
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      Comment & OpinionFood and drink can help itself tackle climate change, but it must act now
Today’s UK Climate Projections 2018 study makes for sobering reading
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      NewsM&S Dine In deal returns for Christmas
It comes a week after the upmarket retailer said it was looking to remove “complex and confusing” promotions
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      Analysis & FeaturesItalian wine retailer Vini Italiani rescued from administration
Italian wine specialist Vini Italiani has been rescued from administration in a deal saving 20 jobs.
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      News'Skinny' alcohol brands look to the crowd to tap interest in healthier drinking
Two ‘skinny’ alcohol brands are looking to raise expansion capital to cash in on growing demand for healthier booze alternatives.
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      Analysis & FeaturesCity News: Majestic Wine's turnaround hits the buffers
Majestic Wine investors were nursing a sore head on Thursday as the retailer plunged to a half-year loss three years into its supposed turnaround plan.
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      NewsProfits slide 25% at Stateside Foods
The supplier saw pre-tax profit slide 25% to £5.2m for the year ended 28 Feb 2018
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      NewsPlant-based supplier Gosh hires advisors to explore sale
The supplier has hired corporate finance firm Houlihan Lokey to “consider strategic options”…
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      NewsSourced Market smashes £750k crowdfund target
The upmarket retailer and deli business hopes to grow to 20 stores in the next five years
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      Analysis & FeaturesBahlsen Choco Moments Crunchy Mint: acid test
Choco Moments were the big launch of 2018 for fast-growing German biscuit maker Bahlsen
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      NewsFood choice will become limited if there's no deal, warns supply chief
‘Plan A only has a finite amount of time on it. There’s then Plan B, which is how do I change what I’m selling’
 





