All Daily Bread articles – Page 27
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Comment & Opinion
Energy support for business is welcome, but what happens when the six months is up?
It’s a sign of just how serious the economic situation has become that energy prices being capped at twice the levels of a year ago is seen almost as a cause for jubilation
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Comment & Opinion
Brits’ changing spending habits offer opportunities for own label and brands alike
If consumers choose not to eat out, even premium food offerings can be a way of downtrading
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Comment & Opinion
Waitrose needs to be brave and bold to stave off sales and profits decline
Waitrose shoppers are feeling the inflationary pinch, but James Bailey insists quality will out
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Comment & Opinion
Truss and Coffey wouldn’t dare rip up the government’s obesity strategy would they?
Truss and Coffey’s aversion to the ‘nanny state’ means the industry remains uncertain even about upcoming measures
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Comment & Opinion
The Queen’s death is momentous. But industry cannot wait for details on energy bailouts
The timing has meant a communications shutdown was effectively imposed within hours of the announcement of one of the biggest bailouts of industry – and households – in history
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Comment & Opinion
How will the supermarkets treat the Queen’s funeral? It’s all a question of tone
Supermarkets will want to avoid being seen as cashing in on the state funeral while staying open for as much time as possible
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Comment & Opinion
Heinz sales are steady, but was it really the winner in the Tesco dispute?
Is it really fair to say Heinz won? What can we take from the saga, now the dust has settled?
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Comment & Opinion
Boots’ third-party marketplace plans are not a moment too soon for the business
Online remains an area of credible growth for Boots but it must work to keep it that way
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Comment & Opinion
Celia Marsh inquest may make the case for more allergen action
The inquiry over the next three weeks will focus on the circumstances around Marsh’s death. Namely, how did a supposedly vegan yoghurt end up containing deadly traces of dairy?
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Comment & Opinion
Food sector welcomes Liz Truss but she must act quickly on labour, rates, energy and more
Truss will likely be more engaged than her predecessor, but needs to take ‘urgent action’
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Comment & Opinion
Food and drink export figures prove Whitehall has the right priorities
If the UK is able to conclude negotiations on a trade agreement with Delhi in October as is hoped, India’s prohibitively high tariffs could be slashed
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Comment & Opinion
Co-op’s potential forecourt sell-off could be a win for all parties
The good news for impacted staff is there seems to be a strong appetite among potential buyers, with Asda reportedly ready to stump up £450m for the Co-op’s 130 forecourt sites
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Comment & Opinion
Quorn deserves praise for making good on UniQuorns Badger blunder
Quorn and its agency made a daft mistake – but they acknowledged it quickly and put it right
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Comment & Opinion
Could Monster’s The Beast Unleashed unleash the potential of alcoholic energy drinks?
Monster has applied to register the trademark of its new alcoholic drink in the UK
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Comment & Opinion
How should supermarkets respond to inflation-driven behaviour changes?
Analysts warn inflation could soon hit 18%
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Comment & Opinion
Why we shouldn’t write off Amazon Fresh stores just yet
With a new physical store leadership team formed under Tesco veteran Tony Hoggett, Fresh’s expansion pause is likely to be just that
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Comment & Opinion
Global brewers ride on-trade rebound but second half looks tougher
Business is booming for the world’s largest brewers – but the real tests for the post-Covid health of the industry are yet to come
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Comment & Opinion
Frozen’s food waste push could help cool cost of living concerns
The BFFF’s Frozen Food Week campaign comes as food and non-alcoholic beverages’ annual inflation rate hit 12.7%
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Comment & Opinion
Scotland aside, supermarkets are ahead of the curve on period poverty
The likes of Morrisons, Waitrose and Co-op are outpacing policymakers on access to period products
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Comment & Opinion
London listing could enable Cooks to make the most of a tough time for coffee
Cooks’ estate allows it to capitalise on hybrid working patterns in the UK and Ireland