All Dairy articles – Page 144
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Analysis & Features
Crème de la crème: Which milk makes the best coffee?
In even the most lovingly created cup of coffee, the milk is rarely factored in. Which one is best? The Grocer teamed up with Harris + Hoole to find out
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Analysis & Features
Dairy consolidation: for sale and wanted
In the wake of the Müller-Wiseman and Arla-Milk Link deals, hunger to secure big milk fields is as strong as ever
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Analysis & Features
Can iced coffee RTDs keep their cool?’
Growth of RTD coffee has slowed a little, so how can suppliers keep up its development along with flavoured milk?
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Analysis & Features
Greek yoghurt: just how big can the market get in the UK?
Rivalry in the Greek yoghurt category has been so intense it has ended in the courts. What’s the future for the category?
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Analysis & Features
Risky business: dairy’s food safety challenges
What can the dairy industry learn from the meat industry, after this year’s horsemeat scandal?
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Analysis & Features
Cheddar 2013: What’s in store?
Total Cheddar sales have grown over the past 12 months. But scratch the surface, and all is not quite what it seems. Read more in this web exclusive.
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News
Müller buys Nom Dairy UK as it pushes into own-label yoghurt
Müller Dairy has acquired Nom Dairy UK, as part of an ambitious plan to become a major own-label yoghurt supplier in the UK.
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Analysis & Features
Are pound shops milking it?
More and more non-food discounters are stocking fresh milk. What’s behind their attraction to the white stuff, and what does it mean for dairy?
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News
Tesco Finest gets a revamp: First look
Tesco has kicked off a revamp of its top-tier own-label Finest product range, The Grocer can exclusively reveal.
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Interviews
Mark Allen on why Dairy Crest is more a predator than a prey
In the wake of consolidation, has Dairy Crest been shaping up for a potential takeover? CEO Mark Allen would rather talk acquisitions…
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Analysis & Features
Focus on Cheddar
The impact of lower UK milk supply has so far had a limited impact on Cheddar retail prices. But not for much longer…
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Comment & Opinion
Cheddar's a big boys' game
Denhay’s withdrawal from Farmhouse Cheddar making has caught the media eye…
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News
Ex M&S buyer Andrew Sherick launches milkshake range
A former M&S buyer is hoping to shake up the milkshake category with a new range of super-indulgent drinks…
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News
Culina Logistics wins Danone yoghurt distribution deal
Danone has appointed Culina Logistics to take on some of its UK warehousing and distribution…
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News
From M&S to milkshakes: Mr Sherick's
Andrew Sherick is hoping his years of experience working for M&S will help him launch his luxury milkshakes…
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News
Arla paves way for 1,600 more UK farmers to become co-owners
A further 1,600 British farmers could become co-owners of Arla Foods amba in the latest stage of the company’s post-merger integration of Milk Link.
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Analysis & Features
Botulism or not? Making sense of the Fonterra tests
The botulism whey scare in New Zealand has turned out to be a false alarm. How did the experts get it so wrong?…
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News
Fonterra botulism scare a false alarm, tests reveal
The botulism scare involving Fonterra whey products has turned out to be a false alarm, the New Zealand government has said.
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News
Shaken Udder rolls ambient lunchbox cartons into Sainsbury's
Shaken Udder has won its first listing for its new range of ambient milkshake cartons aimed at the kids’ lunchbox market…
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News
Glanbia sales rise 13% despite Dairy Ireland challenges
Glanbia has posted a 13% increase in turnover, driven by its Global Performance Nutrition business, but admits that challenges remain in its Dairy Ireland division.