All Dairy articles – Page 244

  • News

    On the Campaign Trail

    2006-01-07T00:00:00Z

    A place in the sun for Müller… Old El Paso tastes the fun… HurricanE support from Cafédirect… Nicorette scraps cigarettes…Who’s at the cutting edge of NPD?Budget undisclosed Manufacturer MüllerLuxury dessert...

  • News

    Other ways to put the knife in

    2006-01-07T00:00:00Z

    The ‘other spreads’ category has a diverse sales picture across the multiples, with peanut butter and chocolate spread volatile in their popularity. Marmite remains a strong favourite, howeverThere have been few new entrants in the...

  • News

    Mini Bakes for impulse snacks

    2005-12-17T00:00:00Z

    Bagels and breadsticks are being added to Quaker’s Snack-a-Jacks brand from next year to attract new consumers during the post-festive dieting period.Mini Bakes will be available in two varieties – Sour Cream & Chive Mini Bagels and Cheese...

  • News

    MDC hails school milk goldmine

    2005-12-17T00:00:00Z

    Government recommendations aimed at restricting the types of food and drink that can be sold in schools represent a massive opportunity for dairy suppliers, it was claimed this week.Ministers have proposed that from September 2006 the only...

  • News

    Kerrygold MD named

    2005-12-10T00:00:00Z

    Dairy producer The Kerrygold Company has promoted Carl Ravenhall to the position of MD.Ravenhall, who takes up his new role on January 1, joined the company in 1996 as a technical controller. He was promoted to the position of operations...

  • News

    Research Notes

    2005-12-10T00:00:00Z

    UK Take-Home Low-Calorie MarketThe low-calorie market, consisting of lower fat foods, is worth nearly £2bn and experiencing annual spend growth of 4%. The market spans an increasing number of categories, including yoghurts, ready...

  • News

    Adult entertainments

    2005-12-03T00:00:00Z

    Sharp manufacturers have spotted the potential of formats for the grown-ups that make sophisticated nibbling easyPerhaps the biggest news in the cheese market over the past year has been the emergence of the adult snacking...

  • News

    Adult entertainments

    2005-12-03T00:00:00Z

    Sharp manufacturers have spotted the potential of formats for the grown-ups that make sophisticated nibbling easyPerhaps the biggest news in the cheese market over the past year has been the emergence of the adult snacking...

  • News

    Aptamil milk advert falls foul of ASA

    2005-12-03T00:00:00Z

    Baby food and milk suppliers may have to tread even more carefully in advertising products in the future, after a ruling against Milupa for its new Aptamil Growing Up Milk.The Advertising Standards Authority upheld a complaint by a doctor...

  • News

    Aptamil milk advert falls foul of ASA

    2005-12-03T00:00:00Z

    Baby food and milk suppliers may have to tread even more carefully in advertising products in the future, after a ruling against Milupa for its new Aptamil Growing Up Milk.The Advertising Standards Authority upheld a complaint by a doctor...

  • News

    Milk Link boosts capability of fresh dairy ingredients arm

    2005-12-03T00:00:00Z

    Milk Link Ingredient Services is implementing a major business development programme at its Staplemead creamery to capitalise on the growth in the fresh dairy ingredient business. The ingredients arm of farmer co-op Milk Link estimates it has a...

  • News

    Milk Link boosts capability of fresh dairy ingredients arm

    2005-12-03T00:00:00Z

    Milk Link Ingredient Services is implementing a major business development programme at its Staplemead creamery to capitalise on the growth in the fresh dairy ingredient business. The ingredients arm of farmer co-op Milk Link estimates it has a...

  • News

    ‘You must back us – or sack us’

    2005-12-03T00:00:00Z

    Defra’s review of the levy bodies and the Milk Development Council’s highly dismissive response to it (The Grocer, November 26, p54) is turning into a test of loyalty for the dairy industry’s political bodies. Anything other than a full...

  • News

    ‘You must back us – or sack us’

    2005-12-03T00:00:00Z

    Defra’s review of the levy bodies and the Milk Development Council’s highly dismissive response to it (The Grocer, November 26, p54) is turning into a test of loyalty for the dairy industry’s political bodies. Anything other than a full...

  • News

    Full-bodied comes on board

    2005-12-03T00:00:00Z

    Convenient formats are to the fore, but consumers are nevertheless relishing more intense, sophisticated flavours. Gaelle Walker reportsGrowing at 3.2% year-on-year in value and now worth £1.86bn, cheese has become one of the most...

  • News

    Full-bodied comes on board

    2005-12-03T00:00:00Z

    Convenient formats are to the fore, but consumers are nevertheless relishing more intense, sophisticated flavours. Gaelle Walker reportsGrowing at 3.2% year-on-year in value and now worth £1.86bn, cheese has become one of the most...

  • News

    Milk flavours for impulse buyers

    2005-12-03T00:00:00Z

    Arla Food’s Cravendale brand is hoping to steal share from soft drinks, juices and smoothies with an ‘on the hoof’ single-serve milk product.The supplier is extending the successful fresh filtered Cravendale milk brand into slender half-pint...

  • News

    Consumer Feedback

    2005-12-03T00:00:00Z

    >>processed forms have greater respectabilityConsumers’ perceptions of cheese – and of what excites them – have been undergoing a quiet revolution over the past decade. One of the key factors driving change has been health –...

  • News

    Consumer Feedback

    2005-12-03T00:00:00Z

    >>processed forms have greater respectabilityConsumers’ perceptions of cheese – and of what excites them – have been undergoing a quiet revolution over the past decade. One of the key factors driving change has been health –...

  • News

    Strong contenders

    2005-12-03T00:00:00Z

    The distinctive and often powerful flavours of British Cheddars and territorials give them ongoing appealWe Brits have a longstanding love affair with Cheddar and the category now makes up slightly more than 50% of all cheese sales...