All Fish articles – Page 67
-
News
New standards set for Co-op’s sourcing of fish
The Co-operative Group has set out its stall to be the UK’s leading sustainable fish retailer with the launch of a new corporate policy supporting good fishing practice. The Responsible Fish Sourcing Policy, launched this week, was developed in...
-
News
The captain’s first mate
What more perfect a job for a self-confessed fish finger addict than MD of Birds Eye? Anne Murphy talks to Mark Choueke
-
News
Oily fish proves a hit with young children
Sales of oily fish to families with young children have increased by 23% in the past year as parents cook more and look to feed their kids healthier options, new figures from industry body Seafish have indicated.The Nielsen research...
-
News
Findus targets growth through 70s nostalgia
Findus is bringing back its fish fingers after an 11-year absence to capitalise on the revival of interest in old 1970s staples. It hopes the relaunch, which comes ahead of a wider refresh of its classic frozen food offer, including the...
-
News
Loch Fyne reaches south with Simson's
Loch Fyne Oysters has secured its first southern foothold with the purchase of Simson's Fisheries.The company, which funded the 100% share-purchase acquisition with a package from Bank of Scotland Corporate, plans to become more active,...
-
News
Frozen fish sales go swimmingly
"A positive way to bring in new consumers" is how judges of The Grocer Gold Awards rated Aldi's own-label frozen fish range, The Fishmonger. Thanks to a combination of health, affordability and convenience, frozen fish is attracting new...
-
News
Young's claims aquaculture can meet surge in demand
The only way to meet surging global demand for fish is to increase the use of responsible aquaculture, Young's has claimed. The fish manufacturer has formulated a new strategy document outlining why it believes aquaculture is the only...
-
News
Highest-ever surge in sales for Chip Shop
Leading battered fish brand Young's Chip Shop recorded its highest-ever sales growth over the four-week Easter trading period this year.Some 2.5 million packs were sold during the period. Young's has put the rise down to a repositioning...
-
News
Tilapia touted as the next big opportunity
Livestock farmers are being encouraged to convert their barns and chicken sheds for tilapia production to help grow the market for the fish in the UK. Kent-based Weardale Fish Farms has called for farmers in the south east to install...
-
News
Being organic isn't easy
Sales of organic may be soaring, but that doesn't mean the category offers the chance to make a quick buck. Just ask No Catch. The organic cod farm went into administration four months ago owing £40m. The plan was to farm cod on a scale...
-
News
Come on Brits, be brave - tilapia and chips anyone?
The seafood industry is under pressure to improve sustainability - and increase supply. The only solution is to persuade British consumers to try new speciesWith wild fish stocks under pressure, and some of the most important food...
-
News
Loch Fyne Oysters get Scot Excellence award
Meat and fish took starring roles in this year's Scotland Food & Drink Excellence Awards.Loch Fyne Oysters came out on top in the retail fish and seafood category for its oyster products, while Edinburgh-based Jian's Dumplings took the...
-
News
Waitrose Market Town will go head-to-head with indies
Waitrose is risking its position as the friendly face of supermarket retailing with its new smaller store format, experts have warned.The company is offering fresh meat and fish alongside bakery and deli counters in its new 10,000 sq ft...
-
News
IN THE CAN - Poor catches push up price of skipjack tuna
Poor catches push up price of skipjack tuna Skipjack tuna prices on the Bangkok market are on the rise again because of poor catches worldwide. Fishing fleet operators now face...
-
News
Greenpeace calls for ban on bluefin sales
Environmental campaigners have called for a worldwide ban on the sale of endangered tuna until stocks recover.Last week nearly 100 Greenpeace activists stormed the European Seafood Exposition in Brussels - the largest trade show of its...
-
News
Letter of the week - Clock ticking on pig industry collapse
You reported in The Grocer's Meat and Fish supplement (19 April, p22) that neither Tesco, Asda nor Sainsbury's responded to your question as to whether the potential collapse of the UK pig industry was of any consequence to their business. As a...
-
News
Loch Duart boosts production by 30%
Scottish salmon supplier Loch Duart has bought two disused fish farms off the Hebrides to meet soaring product demand.The new sites increase the number of Loch Duart's salmon farms to eight and will increase production by 30%. The...
-
News
M&S reducing fat in fish ready meals
Marks & Spencer has reduced saturated fat levels across its fish ready meal range, with new and reformulated meals going on sale this month.Fish ready meals are often high in saturated fats because of creamy sauces, but M&S said its...
-
News
Shoppers 'were not ready for No Catch'
One of the key reasons No Catch failed was that British consumers were not yet ready for the premium prices of farmed cod, administrators have said.Grant Thornton announced last week that the organic cod farming business was to be...