All Frozen articles – Page 25
-
NewsSainsbury’s becomes first UK supermarket to offer 100% ASC certified Scottish salmon
In Scotland less than 5% of Scottish salmon farms have been certified with ASC status
-
NewsFry’s launches two vegan chicken lines into Iceland and Food Warehouse
It follows the brand’s launch of Popcorn Chick’n into Iceland and The Food Warehouse earlier this year
-
NewsFrozen food chain Oops creates 300-strong range for other retailers
The business says it will allow any retailer to offer a complete frozen range at own-label prices
-
NewsKnepp Estate launches sustainability-focused Wild Range meat business
The animals lead as wild a life as possible and there are no animal welfare issues commonly found in intensive farming, the brand claimed
-
NewsDr Oetker Ristorante reformulates pizzas to make them non-HFSS
Six core flavours – Pepperoni, Speciale, Mozzarella, Funghi, Hawaii and Pollo – have undergone recipe changes
-
NewsAunt Bessie’s launches ‘gigantic’ Yorkshire pudding and veg sides into Sainsbury’s
The brand said it was “now seeing a renewed focus on show-stopping roast dinners” following two years of restricted celebrations
-
NewsLittle Moons hires Mike Hedges as CEO after L Catterton invests
Hedges joins the business as CEO on 4 April to support further distribution expansion in the UK and overseas.
-
NewsCost of living crisis sees family vegetable consumption fall
Some 26% of families are buying fewer fresh vegetables because of the increase in price of groceries
-
Comment & OpinionP&O crisis is latest symptom of UK’s developing reputation for hassle
The delivery of Brexit has been the most frustrating of the many challenges to UK imports and we are not done yet, says Cold Chain Federation CEO Shane Brennan
-
NewsBirds Eye expands Chicken Shop range with new goujons
The brand claims it is meeting a rising demand for ‘fakeaways’, with Brits having 25% fewer meals out than before lockdown
-
NewsPack’d launches ‘better than fresh’ chopped frozen avocado
The new frozen avocado is the first of its kind to market with no added salt
-
NewsLeon launches waffle fries and ‘BBQ companions’ into Sainsbury’s
The innovations underscored ‘a clear move to summery flavours and dishes‘ that were ’made for sharing’, said Leon
-
NewsZizzi launches 10-strong frozen range of ‘restaurant favourites’ into Tesco
In addition to these 10 dishes, Zizzi will be expanding the range in May with three vegan dishes
-
NewsLittle Moons sells stake to US PE firm L Catterton
The terms of the deal for the significant minority shareholding were not disclosed but are understood to value the business at much higher than £100m, according to sources in the City
-
NewsBirds Eye adds frozen Veggie Power range of mixed vegetables and grains
The NPD would ‘meet the demand from shoppers taking a more health-focused approach to mealtimes’ said Birds Eye
-
NewsIceland launching giant Cadbury Creme Egg dessert for Easter
It features chocolate sponge, white chocolate mousse and Creme Egg fondant inside a milk chocolate shell
-
Analysis & FeaturesSix innovations bringing global flavours to the frozen aisle
From a US breakfast craze to a mainstay of Chinese cuisine, innovation in UK freezers is going global this year
-
Category ReportThe big freeze: Frozen category report 2022
Frozen food is worth about £800m more than pre-pandemic. Can it hang on in the face of HFSS rules, hospitality and energy costs?
-
NewsCity Snapshot: Nomad posts annual growth despite organic sales decline
Frozen specialist Nomad Foods posted a fifth successive year of headline and profit growth, despite an organic sales decline amid a “difficult operating environment”
-
NewsWhite Rabbit enters chilled ready meals market with free-from pasta trio
The dishes were inspired by White Rabbit co-founder Matteo Ferrari’s family restaurant in northern Italy, said the brand