Antony Worrall Thompson is targeting the growing free-from category with five gluten-free marinades.

Going into Sainsbury's now, the range comprises Hot Mexican, Spicy Tikka, Sweet & Smoky Barbecue, Mediterranean Tomato & Herb, and Sweet Mint variants (rsp: £1.59 for 200g).

The range is the second launch under Worrall Thompson's AWT Lifestyle Choices brand earlier this year the chef brought out organic gluten and yeast-free stock cubes. The ambient marinades contain no artificial colours, preservatives or flavours.