Source: Iceland

The dessert features chocolate sponge, white chocolate mousse and Creme Egg fondant inside a milk chocolate shell

A giant Cadbury Creme Egg sharing dessert is launching exclusively to Iceland and The Food Warehouse from today (1 March).

Inspired by Cadbury’s famous Easter confectionery, the dessert comprises a chocolate brownie base, white chocolate mousse and Creme Egg fondant encased in a milk chocolate shell (rsp: £6/400g).

“This is the perfect sharing dessert that is guaranteed to wow, as families get back round the table together to celebrate Easter,” said Iceland trading director of frozen Andrew Staniland.

“Cadbury’s is an iconic brand and we know that our customers will absolutely love this exclusive range.”

Between 16 March until 3 April, the frozen product will be priced at £5 for shoppers on Iceland’s Bonus Card scheme, which has just been extended to online customers for the first time.