All Sustainability and environment articles – Page 283
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Who will win the carbon race?
From 2010, Britain's food retailers will be ranked according to their carbon usage. Nick Hughes reports on how supermarkets are limbering up for the race to be greenest
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Green & Black’s farmers turn waste into fertiliser
Green & Black's is working on a new carbon reduction programme in Belize that could lead to the company becoming carbon neutral.The ethical chocolate maker is working with carbon reduction specialist Carbon Gold to pay cacao farmers...
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NewsTesco milk to highlight eco credentials
Tesco has begun putting carbon footprint labels on its range of milk products.
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Mars boosts sustainability with UTZ standard cocoa
Mars has pledged to buy 100,000 tonnes of UTZ Certified sustainable cocoa in a bid to source only sustainable cocoa by 2020.In April, it became the first confectioner to commit to use only sustainable cocoa to meet its 300,000...
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Sainsbury's calls for green tech subsidies
The government must subsidise green technology if businesses are to hit carbon reduction targets, Sainsbury's head of environment warned this week. Sainsbury's would like to make more use of existing technology, but the government, which...
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Sainsbury's calls for green tech subsidies
The government must subsidise green technology if businesses are to hit carbon reduction targets, Sainsbury's head of environment warned this week. Sainsbury's would like to make more use of existing technology, but the government, which...
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Sainsbury's extends CO2 scheme to meat and eggs
Sainsbury's is to roll out its carbon reduction programme from the Sainsbury's Dairy Development Group to its red meat, poultry and egg supply chains.
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World News 4/7/09
Rewe Group has set itself a target of cutting carbon emissions 30% by 2015. It said it was looking at ways to reduce refrigerating agents (15% of emissions), heat (12%), logistics (8%), paper consumption (3%) and business travel (2%). "With our goal to reduce...
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Climate change is an opportunity
Sir, It’s no surprise that the new study by the Carbon Trust issued on 22 June found almost two thirds of consumers were more likely to buy a product if action was being taken to reduce its carbon footprint. About 70% of consumers want businesses to help them make more ...
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Carbon Trust labelling first for Kingsmill
Kingsmill has become the first British bread supplier to use the Carbon Trust's Carbon Reduction Label. Packaging on its bestselling Great Everyday White, Tasty Wholemeal and 50/50 lines will carry the Carbon Reduction Label in stores from...
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Comment & OpinionSecond Opinion: Sustainability needs one vision
A single strategy on sustainable food should replace differing initiatives, says Tim Lang
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Tesco in £400k push to save water
Tesco is working on an efficiency project with Yorkshire Water to reduce the amount of water used in hundreds of stores to improve its carbon footprint and save costs.
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Tesco says shoppers need to be taught how carbon scores work
Tesco will put carbon footprint labels on more products if it can overcome consumer confusion over carbon scores.
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Defra debuts 10-year plan to safeguard UK’s bees
The Government has unveiled a long-term plan to combat the dramatic decline in bee numbers in the UK that has taken place in recent years.
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New sea terminal will cut reliance on road freight
The north of England’s first dedicated fresh produce sea terminal is set to slash the amount of fresh produce transported to the UK by lorry.
The £6m Liverpool Produce Terminal, which will soon have a dedicated packhouse, is expected to… -
NewsWalkers earns right to keep carbon label
Walkers has become the first company to have its right to use the Carbon Trust's Carbon Reduction Label on crisp packs renewed, after smashing its carbon footprint target. The PepsiCo company has reduced carbon emissions 7% since 2007,...
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Shoppers putting local produce before organic
Shoppers are sticking to their ethical principles when it comes to Fairtrade and locally sourced food – but organic food seems to be losing its appeal.
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Home-grown popularity could boost UK flowers
Promoting domestic flowers as “British” could be the way for growers to reverse declining sales, according to a new report.
“UK floriculture production is showing a decline, as a large share of the companies are rather out-of-date, have… -
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Thanet Earth gets green thumbs up on emissions
The green credentials of the Thanet Earth glasshouse project have received a major boost after a new report found the site to be more environmentally friendly than foreign facilities.
Peppers and cucumbers grown at the Kent site would have… -
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Growers hail concession over seasonal workers
The Government has increased the number of foreign workers that growers are allowed to employ so there is no repeat of last year’s “nightmare” of unpicked crops left to rot in fields.
Immigration minister Phil Woolas announced last month…