All Sustainability and environment articles – Page 85
-
![Pip-final2022[IW]-22 (1)](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/0/2/9/294029_pipfinal2022iw221_554305_crop.jpg)
NewsPip & Nut founder joins B Lab as board trustee
Pip & Nut has been a certified B Corp since 2019 and is the only brand in its category to have achieved the creditation
-
Comment & OpinionJoining the CPTPP is a gateway to lower food standards
The removal of the 12% tariff on palm oil from Malaysia is a major cause for concern, says Pip Murray, founder of Pip & Nut
-
NewsSustainable rice brand Nice Rice launches into Waitrose
Nice Rice makes use of the alternate wetting and drying method, which allows paddy fields to dry out during the growing season
-
NewsASA to crack down on carbon offsetting claims
The watchdog will ramp up scrutiny of terms like ‘carbon neutral’ and ‘net zero’
-
NewsSapling Spirits closes seven-figure fundraising
Sapling Spirits has closed a seven-figure fundraising round to push ambitions to make the spirits industry more sustainable
-
NewsHunt’s Food Group awarded B Corp status
Hunt’s said it had built upon its core values to achieve the award, which already included a commitment to donate £150,000 to charities each year
-
Analysis & Features‘Self-destructing’ plastic. The saviour of food and drink packaging?
Polymateria says it has overcome plastic’s ‘impossible challenge’
-
![PinPep Morrisons Recycling_008[2]](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/5/9/7/293597_pinpepmorrisonsrecycling_0082_981378.jpg)
Analysis & FeaturesWhat went wrong at ground-breaking Morrisons recycling plant?
The site in Fife was hailed as a huge step in the journey to recycle soft plastics. But a few months on, the plant is facing closure
-
Comment & OpinionBusinesses must act now to avoid a future with no food
Food companies must wake up to the challenge of nature loss, says Dragons’ Den star and RSPB ambassador Deborah Meaden
-
NewsDTC meat box provider Field & Flower launches rebrand
The rebrand built on founding principles with clearer messaging to help more people support free-range farmers, the brand said
-
NewsPlanet Organic founder Renée Elliott commits to a food-based future
In an interview with The Grocer, Elliott discussed the new management team’s vision for the business, rebuilding supplier trust and how she pulled off the deal
-
NewsŸnsect launches mealworm petfood ingredients brand Sprÿng
The brand offers ‘easy-to-incorporate, neutral-tasting, odourless and light brown ingredients’, which can be used in dry and wet petfood
-
NewsCity snapshot: Pernod Ricard invests in reusable packaging specialist Ecospirits
Pernod Ricard has taken a minority share in Singapore-based Ecospirits, a low waste distributer for the wine and spirits industry
-
NewsSainsbury’s launches first fully electric store delivery fleet
Deliveries from one of the retailer’s superstores will now be handled by a fleet of 12 fully electric refrigerated vans
-
NewsComfort reformulates fabric conditioners to improve fragrance
The conditioners are being sold in 100% post-consumer recycled plastic bottles featuring updated designs
-
NewsPrinces signs pre-harvest supply contracts with tomato growers
Pricing has been set in collaboration with the Department of Agricultural Sciences at the University of Foggia
-
NewsNationwide Produce boosts warehouse capacity
The expansion also saw the business’s pallet capacity rise from 900 to 2,100, allowing more stock to be stored
-
NewsRubies in the Rubble launches crowdfunding campaign
Rubies aims to use the crowdfunding round as a springboard for a larger institutional round in 2024
-
NewsBritvic invests £8m in halving London factory emissions
The project is being part-funded by a £4.4m government grant from the Department for Energy Security & Net Zero
-
NewsDanone launches partnership with food poverty charity
The partnership with the charity, which uses surplus food to feed communities, will save 88 tonnes of surplus food from going to waste