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In Scotland, there is more supermarket floorspace per head than anywhere else in the UK. It s no surprise then that Scottish indies are feeling the heat, but some are triumphing. Peter Cripps heads north to discover David Sands blueprint for the c-store of tomorrow
Young people are being encouraged to take up a career in the Scottish food and drink sector through a new initiative being run by the Royal Highland Show. Discover Careers from farm to fork, is designed to encourage 16 to 25-year-olds to...
A 'Dragons' Den' style initiative to discover the next generation of food innovators has been launched by Debbie Andrew's. The sausage specialist this week began accepting entries from 18 to 24-year-olds for ideas for new food or...
With their wealth of farming knowledge and expertise on nose to tail butchery and native breeds, it quickly becomes clear
You won’t miss it when you give it; but patients could miss it if you don’t.
The global grocery sector has few rivals when it comes to sheer size, growth rate and appetite. Here are the players leaving the rest of the competition behind
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