All The Grocer articles in 14 April 2012 – Page 2
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NewsNoble rolls out official Posh Birds line-up
Noble Foods has officially launched its Posh Birds premium speciality eggs, following a trial last year.
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Comment & Opinion
Olympic feats of boozing and chutzpah
Here in London’s busy West End, thoughts are turning to the Olympics and how an agency like P&F, held together with string, booze and chutzpah at the best of times, will cope with three weeks of utter disruption.
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NewsHovis launches premium British Farmers loaf
Premier is looking to a patriotic new Hovis loaf to help turn around its bread division.
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NewsTastee Cheese gets Tesco listing
Tesco has expanded its ethnic dairy range, listing a Jamaican canned cheese…
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NewsSeachill expands Saucy Fish Co range
Seachill is launching a raft of NPD for its fast-growing Saucy Fish Company brand…
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NewsNew orchard for Hadlow College
A new orchard designed to teach young people about the apple industry…
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Comment & Opinion
A Scottish FSA is a daft idea
The Scudamore report was published this week, reviewing what should happen to food standards in Scotland as a result of changes made to the FSA in England.
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News
Gü and Diageo launch Pimm's pud
Pimm’s lovers can now enjoy the traditional British summer tipple in a pudding.
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NewsGressingham rebrand puts spotlight on duck
Gressingham is looking to broaden the appeal of fresh duck and attract an additional 500,000 customers…
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NewsWall's Sausageballs launched by Kerry
Kerry Foods is making a play for the pasta market with the launch of Wall’s-branded meatballs…
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ProfilesMeet the taste magician
Nut-free nuts? Cheese and biscuit lager? Omega Ingredients MD Steve Pearce talks the latest tastes, smells… and Cleopatra’s hair
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NewsWarburtons takes a square view of naan
Warburtons is looking to attract new shoppers to the naan market with two square breads.
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News
Chairman put up £2m in attempt to save DBC
Tarsem Dhaliwal, the chairman of DBC and one of three shareholders, personally guaranteed £2m as part of a last ditch attempt to save the company.
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Comment & Opinion
Impact and interest: how to make the most of your job situation
There are some easy pointers to making an impression: maintain eye contact, have a firm handshake, introduce yourself with confidence and smile.
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Comment & Opinion
Food poverty affects UK too
For decades, anyone watching world food commodity prices saw dropping graphs
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NewsRetailers’ ‘parasitic’ copycat brands under fire
Tesco, Sainsbury’s and Boots are among retailers accused of launching an avalanche of copycat products
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NewsOcado joins BRC as trade body becomes more e-savvy
Ocado has joined the British Retail Consortium as the trade body steps up its activity in e-commerce.
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NewsMorrisons takes fight to specialists with new garden centres
Morrisons has opened garden centres in more than a quarter of its stores as it looks to lock horns with the specialist operators.
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NewsAsda engages robots to maximise DC space
Asda will boost capacity at one of its busiest distribution centres by up to 60%
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