All The Grocer articles in 19 October 2024
Previous issues.
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         Analysis & Features Analysis & FeaturesHow to unlock the next generation of food workersYounger generations don’t view food and drink as a desirable industry to work in. With an ageing workforce, and post-Brexit red tape pushing away foreign staff, how can it become attractive once more? 
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         News NewsKirsty’s expands free-from food to go offering with brand new rangeThe brand wants to expand food-to-go options for consumers with a variety of dietary needs 
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         News NewsWoods Foodservice expands fleet with fully electric vehiclesThe wholesaler is planning to switch its entire fleet to electric and low-emission vehicles 
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         News NewsRD Johns expands with new depot purchase in HampshireThe new depot will be the fourth in the south east for the foodservice specialist 
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         News NewsCosta Coffee launches Christmas menu with new festive itemsThe coffee chain has expanded its festive menu to include six new items 
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         News NewsSysco grows premium meat offer with Campbells Prime Meat acquisitionThe family-owned company has been supplying quality meat cuts since 1910 
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         News NewsCaffè Nero Group grows portfolio with 200 Degrees acquisitionThe Nottingham-based company is the fourth purchase in the Nero group portfolio 
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         News NewsPatisserie Valerie owner group appoints new CEO to supervise bakery brandsVikesh Patel will replace current CEO James Fleming 
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         Comment & Opinion Comment & OpinionSIAL no-shows illustrate lack of government support for exportsThere are no government grants these days, despite the UK’s compromised trading relations and pariah-like status as a mere ‘third country’ for the E 
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         News NewsWyke Farms launches new branding for its core rangeThe new branding will extend across all marketing communications, website and social media 
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         KVI Tracker KVI TrackerPumpkins cheaper for Halloween, despite challenging growing seasonAccording to The Grocer’s analysis of Assosia data, 10 out of 23 pumpkin lines at the major mults have declined in price in the past year 
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         News NewsOceanSaver returns to the crowd as sales soarThe business sells a range of plastic-free, plant-based cleaning products 
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         News NewsTea brand Devagiri aims for new supply chain model that champions workers’ rightsDevagiri, which has set up its own-brand tea supply chain model, is trying to enter the UK retail market 
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         News NewsGourmet delivery service Farmyard Frozen hits ‘game-changing’ crowd raiseFarmyard Frozen is targeting ’cash-rich, time-poor foodies’ with its restaurant-style meals 
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         News NewsMedia Bites 22 October: ‘indie’ beer, Ocado chairman, Post Office shakeupSmall breweries in the UK are ditching the term ‘craft beer’ in favour of ‘indie beer’ 
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         Comment & Opinion Comment & OpinionDiageo’s Nuno Teles: budget must reverse the damage done to the spirits industryInvesting in spirits means investing in UK economic growth, sales Diageo GB MD Nuno Teles 
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         News NewsGovernment legalises carrying chickens by legs despite welfare concernsThe ‘shocking’ decision represents the first dilution of animal welfare practices since Brexit and has been criticised by animal rights campaigners 
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         News NewsForest Feast owner Kestrel snaps up Indie Bay Snacks from Nurture BrandsThe premium pretzel brand, launched by Dafna Bonas in May 2016, sells its low-calorie and low-fat snacks in the grocery, travel and DTC channels 
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         News NewsRare & Pasture launches new charcuterie brand The Curing Barn into TescoThe new brand is aiming to attract both first-time buyers of British charcuterie and connoisseurs alike 
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         News NewsAsda hires former Morrisons supply chain director Lauren LepleyLepley will join in early December as vice president central operations, having parted ways with Morrisons earlier this year 
 





