In Good Taste: Mallika Basu’s new book outlines food system challenges

pexels-suzyhazelwood-1510392

The book provides a comprehensive overview to the issues facing the UK and international food supply chains, providing interesting titbits and laying out steps for consumers to bring about positive change

If you’re looking for a whistle-stop tour through the many issues facing our food supply chain, look no further than In Good Taste: What Shapes What We Eat and Drink and Why It Matters by Mallika Basu (Nine Bean Rows, £13).

Already have an account? Sign in here

Want access to this article?

Register for LIMITED access

REGISTER FOR FREE

Get PREMIUM access for £1 a week

SUBSCRIBE NOW