All Confectionery articles – Page 38
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NewsTangerine to manufacture key Big Bear brands at upgraded York factory
The investment will see production of Big Bear’s key Fox’s and Poppets brands move to Tangerine’s York site.
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NewsMondelez to introduce ‘100 calorie cap’ on all children’s treats
Mini Fingers and Cadbury Animals will see their calories cut ‘as early as next month’
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NewsKinder brings chilled kids’ snack products to the UK
Ferrero has taken its first steps into the £200m-plus kids’ chilled snack category
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NewsHotel Chocolat appeals for information surrounding stolen ‘Chocmobile’
Company said it would reward anyone with information leading the the recovery of the van
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Analysis & Features‘Junk’ brands ramp up use of multibuy promotions
Multibuys accounted for almost a fifth (18.6%) of total featured space promotions in the mults in the four weeks to 13 Jul
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NewsMondelez unveils Cadbury Dairy Milk 30% Less Sugar
The launch of follows three years’ development using soluble maize fibre for sweetness
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NewsCadbury returns Fudge to best-selling Christmas selection box
It comes 18 months after widely reported consumer ’fury’ over the treat being replaced by a Dairy Milk Oreo bar
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Analysis & FeaturesPortion control, sustainability and daily fixes: 10 charts explaining UK attitudes to confectionery
The UK’s appetite for chocolate shows no sign of waning. Still, today’s shoppers want a bit more from their confectionery.
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Analysis & FeaturesFive new launches for vegan chocolate lovers
Here’s our pick of the most eye-catching new plant-based chocolate launches to tuck in to this World Chocolate Day
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NewsMars Wrigley targets £23m in first year for M&M’s Block quartet
Four variants of M&M’s Block will roll out on 17 July exclusively to Tesco
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NewsNestlé claims world first with paper flow-wrap packaging
The eco-wrapper will roll out from this month across Yes, the healthier snack bar brand that made its debut last September
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NewsMondelez adds lower-sugar Wine Gums to healthier treats
The Maynards Bassetts NPD contains 35g of sugar per 100g, compared with the 57.3g in regular Wine Gums
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NewsHandmade confectionery startup Stirrd launches as D2C offer
The monthly service offers the likes of fudge, nut brittle, honeycomb and coconut ice
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NewsSugro wholesaler members to share in £1.25m surplus
MD Neil Turton said the increase reflected a healthy year’s trading
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NewsMontezuma's makes three hires to executive leadership team
Co-founders Helen and Simon Pattinson will become global ambassadors for the brand
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NewsOreo and Cadbury Dairy Milk bring chocolate biscuit to UK
The launch marks the first time the two brands have taken their partnership beyond confectionery in the UK
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Comment & OpinionHow confectionery brands can reap the rewards of e-commerce
There is significant room for growth in confectionery, says Hannah Stote, head of e-commerce at Wavemaker
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NewsZetar confectionery and snacks divisions return to profit
Confectionery and natural snacks maker Zetar has turned a corner after two years of losses.
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NewsGodiva appoints new UK boss Olivier de Mendez
De Mendez has 25 years of experience in retail, food and beverage
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NewsWheyhey makes confectionery debut with Chocolate Crispy Clusters
Each 100g provides 449kcals, 4.9g of sugar and 10g of satfat, as well as 22.7g of protein