All Daily Bread articles – Page 20
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Comment & OpinionFizz fiasco or sparkling opportunity – can pint-sized bottles boost wine sales?
The government has proclaimed pints of wine are back on the menu, but will any producers take them up on it?
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Comment & OpinionA 2024 outlook – supermarket and fmcg priorities for the year ahead
There are plenty of hurdles ahead for the supermarket fmcg sector, but what are the main barriers to success in 2024?
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Analysis & FeaturesHeroes, car crashes and epic fails in our unofficial review of 2023
It’s been another rollercoaster year in grocery. Here’s our review of the ups and downs that came to define 2023
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Comment & OpinionWhy has Campari made a $1.2bn move for Courvoisier?
Campari has good reasons to believe it can turn around Courvoisier’s fortunes, but the deal isn’t without risk
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Comment & OpinionTteokbokki: why we’ll all be talking about the spicy, sticky delight
They’re spicy, they’re sticky, they’re a little bit sweet – and they’re set to become the next big thing in food
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Comment & OpinionIs CMA’s Unilever greenwashing probe another ‘profiteering’ bust in the making?
Who knew CMA would be so bold as to single out behemoth Unilever as its first greenwashing test case?
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Comment & OpinionDid Channel 4 Dispatches expose Bernard Matthews safety flaws or was it a big flap?
Nothing says it’s Christmas quite like a scandal in a turkey factory – which is something Channel 4’s Dispatches attempted to convince us of last week
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Comment & OpinionWill COP28’s big food industry focus lead to positive change?
This year’s climate summit in the UAE saw a greater focus on food systems
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Comment & OpinionFSA’s desperation exposed in uphill battle for food safety reinvention
Food safety is anything but as simple as ABC, as the FSA has found out to its cost
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Comment & OpinionHow is Aldi selling a côtes du rhône wine for £3.49?
Aldi’s award-winning red barely covers the cost of the VAT and duty. So what’s behind the move? And is it irresponsible?
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Comment & OpinionHow important are chocolate ethics to consumers, really?
Brits munch their way through millions of chocolates over Christmas, but is it all ethical?
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Comment & OpinionBritain on the brink of becoming a ‘sick and impoverished nation’
Far from stepping up to the challenge of obesity, government ministers have spent the past few years desperately rowing back with a series of u-turns
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Comment & OpinionIs the CMA’s 94-page profiteering report just smoke and mirrors?
The authority has found the vast majority of businesses have seen profit margins squeezed rather than inflated
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Comment & OpinionCould down under about-turn on tobacco happen here?
New Zealand’s ‘eccentric idea’ and ‘unworkable pipe dream’ was always ‘doomed to failure’, claims thinktank
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Comment & OpinionOffloading Milk & More to Freshways is a game-changing move
Freshways has made a bold move with its Milk & More acquisition, but why now and why this business?
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Comment & OpinionFood apocalypse? How climate events will drive food price hikes
The climate crisis’s impact on global food production has hit dozens of fmcg categories throughout the year. It’s getting worse
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Comment & OpinionWill Cadbury’s new Creme Egg chocolate bar be successful?
Cadbury unveiled its latest Creme Egg spin-off last week, however, this isn’t the UK’s first Creme Egg chocolate bar
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Comment & OpinionHow the autumn statement will impact retail and fmcg
A ‘final nail in the coffin for the high street’ was the grim description from a leading property consultancy of today’s autumn statement
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Comment & OpinionBabybel breaks the mould with bold move set to thrill generation TikTok
It is the biggest cheese category launch of the week – possibly even the year – and that’s not speaking figuratively
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Comment & OpinionTechnology or tradition: have supermarket self-checkouts gone too far?
Booths’ decision is an unusual one, and goes against the trend of SSCs becoming more ubiquitous in stores of all sorts and sizes