All Farming articles – Page 44
-
Comment & OpinionRochdale shows fmcg must prepare for a surprising election result
Four weeks ago, anyone predicting anything but a Labour victory in Rochdale would have been treated with derision, says Ian Wright, co-chair of the Food & Drink Export Council
-
NewsWelsh farmers kick off wellies in protest over sustainability plans
Farmers displayed 5,500 pairs of wellies at the Senedd on Wednesday to represent the potential job losses created by its new sustainable farm subsidy scheme
-
Analysis & FeaturesCadbury’s 200 years of takeovers, triumphs and transformations
As Cadbury celebrates its 200th anniversary, we look back on the success of its controversial acquisition and its future direction
-
NewsRed meat requires ‘more inspiration’ to kick start sales, AHDB finds
Analysis from AHDB has found there is a need to re-engage shoppers in the red meat category in store and online
-
NewsInnocent to offer £1m via regenerative agriculture fund
Grants of between £20,000 and £500,000 will be available through the fund
-
NewsKettle Produce continues operating at a loss despite turnover increase
The producer, which saw turnover rise by 10% to £161.7m, from £147m, said loss had continued due to a “range of challenging circumstances”
-
NewsOcado claims biggest Buy British shopping aisle of any UK supermarket
The dedicated section of the Ocado website will feature more than 800 British items every week of the year
-
Comment & OpinionMorrisons is the elephant in the room of the M&A scene
Unconfirmed reports this week that Morrisons is exploring the sale of Rathbones are potentially embarrassing to Morrisons and to CEO Rami Baitiéh if true
-
NewsAldi salad supplier UK Salads appoints administrators
The Aldi salad supplier has appointed administrators, with The Grocer understanding that unsecured creditors will be owed as much as £10m
-
Analysis & FeaturesWhat will change under regulated dairy contracts?
New rules and the creation of an Agricultural Supply Chain Adjudicator are set to shake up producer-processor relationships
-
NewsNFU calls for an overhaul of horticultural supply chain relationships
The code of practice would complement and expand on the rules already laid out in GSCOP
-
NewsSkilled worker visa applications in food industry soar ahead of new immigration law
The minimum salary required for a skilled overseas worker visa will increase from £26,200 to £38,700 in April
-
NewsAvara posts second year of big losses amid ‘challenging’ environment for poultry
The poultry giant said price hikes did not fully offset its overall increase in production costs
-
NewsAnimal rights campaigners warn of welfare standards dilution post-Brexit
New proposals from the Animal Welfare Committee have suggested a change to current welfare law to allow for the handling of chickens by their legs
-
NewsThe Co-op completes switch to higher welfare fresh chicken
The retailer’s chicken will now carry the ’Space to to Thrive’ message, to signify its switch to lower stocking densities
-
NewsUnilever launches regenerative agriculture programme for Colman’s
It will trial regenerative practices across mustard and mint farms in Norwich and Peterborough
-
Comment & OpinionWhat Mondelez risks by vehemently protecting its purple reign
Has Mondelez sought to defend the wrong part of its brand?
-
Analysis & FeaturesIs there too much competition among surplus food waste charities?
Food redistribution has ramped up in the UK, but are charities stuck in a competitive mindset and hampering efforts to help people in need?
-
Comment & OpinionSustainability in business is simply the right thing to do
Climate change poses an existential threat and we all have a role to play in fighting it, says Chris Fraser, founder of Ellers Farm Distillery
-
NewsSainsbury’s adds ‘Buy British’ section to its website
The new page spotlights over 450 100% British-sourced grocery products including fruit & veg, meat, dairy, eggs and chilled essentials