All Fish articles – Page 61
-
News
Focus On Fish: Shoppers buying less and less often
The total fish market chilled and frozen combined is worth £2.1bn, up 0.8% year-on-year. As a result of an average 2.0% price increase, shoppers are purchasing less fish, less often.
-
News
Tesco boosts own-label fish image with Darfresh
Tesco is embarking on a complete packaging overhaul for its own-label pre-packed chilled fish in a bid to attract more affluent shoppers into the category. The project referred to internally by Tesco as 'Revolutionise Fish' will see...
-
Comment & OpinionDiageo's Champagne moment
Today one of Diageo’s many overseas interests hit the acquisition trail, with East African Breweries splashing out $60m on rival Serengeti. But the Guinness brewer has rather bigger fish to fry on the deal markets.
-
NewsNorway plans campaign to boost cod sales to UK
The Norwegian Seafood Export Council is launching a new campaign to boost sales of cod in the UK and capitalise on an anticipated increase in supply.
-
News
Young’s cuts the weight of salmon packs
Young's has reduced the weight of its frozen wild pink salmon packs by 90g but kept the same rsp. The company's 450g packs were recently replaced with 360g packs, containing four rather than five fish fillets (rsp: £3.99).
-
NewsMatthews turkey gets chippy-style batters
Bernard Matthews is taking on one of the nation's favourite meals the fish and chip supper with a new range of turkey fillets with flavoured batter. Aimed at families with teenagers or young adults, there are four lines in the Taste of...
-
NewsAcid Test: Steam Cooked Mackerel Fillets
John West is hoping its new fillets will encourage young and lapsed shoppers to reappraise canned mackerel by providing a credible alternative to chilled offerings.
-
NewsTales of Titania: Frankenfish strikes back
Hooray hooray hooray, our (very) old friend the GM salmon has reared its giant head once more in the Daily Mail. It's like a lover's birthday. It comes round every year, but always takes you slightly by surprise. So all hail the print media's Mr...
-
News
My Alternative CV: Helen Mepham, CP Foods
Helen Mepham, commercial general manager of CP Foods UK, on cod sperm, Butlins and her polytunnel imprisonment theory
-
News
Asda stumbles in chilled fish as rivals surge ahead
Asda is the only one of the big four retailers to have shown a year-on-year decline in sales of chilled fish over the past year, according to data from Kantar Worldpanel. Value sales of chilled fish at Asda have fallen 0.3% and volumes...
-
News
Young’s bags fishmonger appeal with frozen fillets
Young's is hoping to bring new customers to the frozen fish category with Young's Fishmonger's Choice a new range of cook-in-the-bag fish dishes out next month.The seasoned loin fillets come in a sealed pouch that can be cooked from...
-
News
Now fish fingers face shock doc treatment
The fish finger could soon be the latest victim of a shock doc investigation into the food and drink industry.
-
NewsCritical Eye... on friendly-fired salmon and instant aggro
Here's a winning concept for you: Instant Restaurant, a trendy London diner serving only cup soups and powdered egg. You're welcome. (If feeling generous, send a share of the profits to the Food Hacks Benevolent Fund, c/o Grocer Towers.)
-
News
Billingsgate porters blast licence repeal
Porters at Billingsgate fish market are up in arms over plans to overhaul a local bylaw that they claim threatens to undermine the professional standing of their trade. The City of London Corporation is proposing to repeal a bylaw from...
-
News
Birds Eye sizes up market for natural fish products
Birds Eye is investigating the market potential for a new range of natural fish and seafood products in the UK, less than a month after news emerged that it had called time on its Naked & Natural fish range. The frozen food...
-
News
Seafish fights on in the Supreme Court
Seafish is now set for a Supreme Court showdown in its battle to retain its levy on imported fish. The Sea Fish Industry Authority and Defra last year won a High Court case against British Seafood, which challenged the levy as illegal....
-
News
Birds Eye unveils chicken Bake to Perfection lines
Birds Eye is aiming to build on the success of its Bake to Perfection Fish range by expanding the concept into chicken. The four-strong range includes Garlic & Herb, Chasseur, Tomato & Basil and Red Wine & Mushroom variants,...
-
News
Sales of salmon down as promotions tail off
Demand for fresh salmon has leapt over the past two years but rising prices coupled with falling promotional activity is jeopardising category growth.More than six million Brits are now tucking into fresh salmon at least once a...
-
NewsAcid Test: The Saucy Fish Co Ovenable Bag range
The fish tastes really fresh. I have tried bagged fish before but this was 10 times better! It breaks up nicely and was soft and lovely.
-
News
Princes ups the stakes in tuna with NPD
One month after John West announced it was rolling out its No Drain concept across its entire tuna range, rival Princes is stepping up innovation with a flavour-infused range.