All Food safety articles – Page 47
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Comment & OpinionBuyers who ask smart questions are brands' greatest allies
Brands tell us alert buyers who ask smart questions about supply chains, standards and quality checks make a real difference
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Comment & OpinionReturn of the never-ending argument: the badger cull is back
Badger culling – that most inflammatory of topics – is back on the agenda this week
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Analysis & FeaturesCoconut water: a fair target?
Rapid growth has created vulnerabilities. So what is the sector doing to safeguard standards and keep supply chains secure?
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Comment & OpinionDunsyre Blue cheese case: Who polices the food police?
Artisans throughout the UK are following with horror the unfolding case of Dunsyre Blue
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Comment & OpinionReading between the lines of the latest FSA campylobacter report
The FSA says it doesn’t plan to change targets, but industry worries there’s a subtext to its latest research
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NewsConsumers want stricter campylobacter targets, says FSA
Most consumers want retailers and processors to reduce the most serious instances of the bug below the current target
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NewsFarmers and food inspectors 'most trusted by shoppers'
But only one in three trust supermarkets when it comes to food safety
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NewsProduct recall cost potato supplier Swancote Foods nearly £600k
Some 45 own-label ready meal lines were pulled due to metal contamination fears…
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Comment & OpinionWhy dairy must stay vigilant to fraud and counterfeiting
We must remain vigilant to potential authenticity issues, particularly for globally traded products like dairy
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NewsYeo Valley points to fruit conserve supplier in yoghurt recall
A piece of rubber was found in a fruit conserve made by one of Yeo Valley’s suppliers
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NewsYeo Valley in major yoghurt recall
23 lines manufactured by Yeo Valley, including own-label lines for Tesco, Waitrose, Asda and Sainsbury’s, are affected by the recall
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Comment & OpinionRetailers mustn't put the egg success story at risk
Eggs have been one of grocery’s biggest success stories of recent years
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NewsFSA advised to give all clear on runny eggs for the vulnerable
Food safety committee says runny and raw eggs now pose a “very low” risk of food poisoning
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NewsE.coli investigation focused on wholesale, not retail, says PHE
Authorities have still not identified the source of the outbreak
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Comment & Opinion'Killer salad': time for a more careful approach to comms
With reports of ‘killer salad leaves’ hitting the UK headlines this week, growers and packers are starting to get nervous
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NewsBakers dismiss call to axe wheat treated with glyphosate
Soil Association asks leading supermarkets and bakery brands to reject chemical
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NewsMarketers have not been listening to consumers
Sir; Brexit is a statement from the people who buy our products and our brands that we are not listening to them
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Comment & OpinionBrexit body blow for food controls
I still hope that the EU referendum result is a figment of my imagination
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NewsWholesalers told to stop using imported rocket after second death in UK E.coli scare
A small number of wholesalers have been told to stop adding imported rocket to their mixes
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NewsTesco and Sainsbury’s recall canned pasta lines over rubber fears
A small number of cans possibly contaminated by the foreign objects