All Food safety articles – Page 49
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NewsFSA eyes three options for new campylobacter survey
The FSA is currently working on the new methodology
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Comment & OpinionAre we getting campylobacter by the scruff of the neck – or not?
Just how much progress really has been made in fighting this incredibly complex bug?
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Comment & OpinionLearning lessons from the fake oregano scandal
Science can play a major role in detecting problems of product integrity
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Comment & OpinionWe should make a right song and dance about food fraud
Food Crime The Musical. As ideas go, it’s pretty out there.
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NewsFood safety institute TIFSIP to be rebranded as CIEH Food
The membership organisation has plans to expand its current membership
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NewsFSA looks to build trust with food crime reporting advice
Head of food crime Andy Morling said the guidelines would help build trust and illustrate what informants could expect
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NewsFSA to publish new guidance on intelligence sharing to help fight food crime
Guidance – designed to reassure informants – to be published during the summer
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Comment & OpinionBarcode vigilance is vital
The familiarity we all have with barcodes and their ubiquity mean that how they are used is critical in business operations
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NewsAllergy report calls for greater protection to cut recalls
Food safety experts recommend moves to close gaps detection substances that can trigger reactions
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NewsFSA campylobacter survey suspended over accuracy concerns
Some processors are removing neck skin, which makes it harder to compare results fairly, the FSA says
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Analysis & FeaturesGlyphosate reprieve eases food price fears
A motion to renew market approval for the controversial herbicide was passed this week by 374 votes to 225
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NewsAntibiotic resistance in human campylobacter rises
Figures revealed instances of human campylobacter resistant to the drug in testing rose from just 30% in 2005 to 48% in 20
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NewsThe picture is becoming clearer on food fraud
That such a vast amount of illegitimate products have been identified might appear to indicate that food fraud is worsening
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NewsAldi suspends relationship with Baketime in wake of recall
The retailer says orders have been suspended while it investigates the recall
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NewsBaketime Aldi, Happy Shopper & Bestway snack products recalled
The recall affects biscuits, cakes and other snack items made at Baketime’s Middlesbrough facility
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NewsNearly 10,000 litres of fake booze seized in UK in global food crime crackdown
The booze was found as part of a global Interpol/Europol operation that ran across 57 countries between November 2015 and February 2016
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Analysis & FeaturesBreak silence on food crime, industry told
Not enough intelligence sharing, warns National Food Crime Unit
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Comment & OpinionNational Food Crime Unit must be unleashed from the FSA
The FSA felt like an organisation re-energised and plucky enough even to mention the ‘N’ word - nutrition - again
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NewsFSA Food Hygiene Rating test reveals regional inconsistencies
Huge inconsistencies in the way local authorities score its Food Hygiene Rating ‘Scores on the Doors’ scheme
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NewsFood crime unit to target front-line workers with whistleblower campaign
The push will encourage workers to report suspected crimes directly to the National Food Crime Unit





