Archive of all Food Standards Agency articles – Page 16
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NewsFSA and Defra issue new coronavirus guidance for food businesses
The advice covers a range of areas, such as hygiene practice, managing employee sickness and social distancing
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NewsCoronavirus: meat sector calls for staff canteens to be exempt from closure
BMPA CEO Nick Allen said the effect of closing these canteens will be to ‘drive thousands of key workers into the shops’
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NewsCoronavirus: Italian foods’ reputation tarnished by ‘fearmongering’
More than five leading food safety organisations have concluded there is no evidence food can transmit coronavirus
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NewsCoronavirus: Red Tractor suspends on-site inspections
A remote assessment will instead be required in order to maintain certification, although it is unconfirmed what this will consist of
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NewsCoronavirus: FSA warns of staffing pressures in meat plants
The regulator has warned meat processors it would likely experience ’reduced staffing levels for many weeks and months to come’
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NewsMeat sector calls for relaxation of rules to meet coronavirus demand
Processors are calling for ’pragmatism’ over the relaxation of some regulations to ensure continuity of supply
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NewsBranston in a pickle over possible ‘plastic contamination’ in 10 SKUs
Variants of the pickle and chutney maker’s Original, Small Chunk and Smooth ranges have been affected
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NewsConsumers back regulations on CBD food and drink products
The FSA has found evidence of potential adverse health effects from consumption of CBD products
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NewsFood Standards Agency confirmed as CBD Global Summit participant
Book your tickets now. There are very few left, and they are selling quickly ahead of the 16-17 March event
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Comment & OpinionToday’s consumer wants accurate product data – suppliers and retailers must provide
Consumers now expect to be able to access a wealth of information about what they consume, says Chris Tyas, chair of GS1 UK
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NewsFSA planning nationwide reporting system for allergen incidents
The move follows the adoption of new legislation making it mandatory for food-to-go-businesses to use full ingredient labelling
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NewsExtra 220 million eggs sold last year, according to British Lion
Retail sales enjoyed their 13th year of growth, with year on year volumes up 3.4%
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Comment & OpinionCBD sellers need to get authorised – or risk an FSA clampdown
Many products boasting CBD credentials would actually be illegal under FSA rules, says Adrian Charlton
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NewsCBD startup Cannaray targets multimillion IPO
The startup is chaired and co-founded by industry veteran Clive Sharpe
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NewsBusinesses urge preparedness plan to deal with potential coronavirus outbreak
The BRC told The Grocer the virus was a “significant risk” to British retailers
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NewsImpact of foodborne illnesses on population higher than thought: FSA
New figures – using more accurate data – suggest cases of infectious intestinal illnesses linked to food are higher than first thought
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NewsJohn West recalls sardines SKU after ‘possible bacterial contamination’
The canned fish brand said two batches of its sardines in tomato sauce product had been recalled
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NewsMedia Bites 14 Feb: Nestlé, CBD regulation, Domino’s UK
The world’s largest food company is looking to to meat-free products to lift sales after missing its organic growth target.
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NewsFSA sets CBD suppliers 2021 deadline to attain novel foods status
After next March, only goods that have submitted a valid application will be allowed to remain on the market
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NewsFood shortage warnings after Gove confirms post-Brexit border checks
Yesterday logistics industry bosses heard the first official confirmation that there would not be frictionless trade for goods regardless of the outcome of trade talks