All articles by George Nott – Page 32
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Comment & OpinionAmazon and Asda make last-ditch attempt to revive the comedy panel show
Amazon’s Quiz of 25 Years saw two celebrity teams answer questions about products that can be bought on the site
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NewsNew online marketplace vets brands to counter retail’s ‘greenwashing problem’
Canopey.com launched today, offering a range of eco-conscious brands across food and drink, beauty and skincare, cleaning and homeware
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NewsCarlsberg, Danone, Nestlé tap AI to predict NPD success
Cambri’s ambition is for its AI tool to achieve a 95% new product launch success rate
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NewsAsda ends ‘biggest ever’ electronic shelf label trial
More than 25,000 ESLs were involved in the trial, which on launch was the biggest in the UK
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NewsRapid grocer Getir announces deal with Uber Eats
The move follows similar deal with Just Eat late last year
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Comment & OpinionFrom hate to love: why Iceland is getting cosy with Amazon
Five years ago, Iceland’s MD said “We hate Amazon.” So what’s changed?
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Analysis & FeaturesThe technology that’s transformed (and transforming) the dairy sector
From pasteurisation to machine learning, we look at the tech that has helped the industry evolve – and what might change it even further
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NewsESLs displaying sustainability credentials drive 25% sales lift in trial
ESL maker SES-imagotag and food product sustainability intelligence provider HowGood have collaborated on the work
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NewsCultivated fat farm launches in central London
Back fat cells taken from a single pig – now ‘running around happily in a field’ – are being cultivated to eventually produce around 10 tonnes of fat a year at the facility
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NewsUber Eats to launch AI chatbot to help users find sale items, plan meals and order ingredients
The AI assistant, powered by Google’s Palm 2, will launch in the UK by early 2024
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NewsDeliveroo launches more Hop dark stores with Waitrose and Morrisons
The launch of the sites means Hop dark stores are now active in two-thirds of London’s boroughs
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Analysis & FeaturesHow vertical farms are reaching new heights
Reports of vertical farming’s death have been greatly exaggerated. While some have failed to take root, others are thriving
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Comment & OpinionAndrew Baker embarks on delicious quest in Cake: A Slice of British Life
An entertaining, Bill Bryson-esque romp that’s easy to devour
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NewsGousto launches TV and film inspired recipe range
The database of “scene stealing dishes – called The Dinner Show Hub – lists the meals alongside the specific episode or movie they feature in
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NewsDinner Lady scrambles overseas factories to ensure vape supply after devastating fire
Firefighters used an aerial ladder platform and stinger to bring the fire under control and issued guidance to anyone in the area to close windows and doors
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NewsIceland launches on Amazon UK site
The discounter joins Morrisons and Co-op as a third-party supermarket partner on the Amazon marketplace
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NewsAmazon launches first Fresh store on Deliveroo
Amazon has launched on the Deliveroo app, offering a range of than 1,000 items for delivery from its Amazon Fresh store in Hoxton
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Comment & OpinionSupermarkets naming and shaming shrinkflation brands is a risky tactic
Will UK retailers call brands’ shrinkflation practices out on shelf?
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Comment & OpinionOcado meets Beano for kids’ cookbook – but why is Ben Fogle involved?
Planet Earth can be divided into the places you would expect to find Ben Fogle and those you wouldn’t
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InterviewsPMI’s Christian Woolfenden on tobacco’s smoke-free future
Philip Morris International’s UK&I MD Christian Woolfenden has made a career in life’s vices. But he believes the things we love don’t have to harm us