All articles by Harry Holmes – Page 9
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Comment & OpinionBeyond Meat and Oatly could prove casualties of the cost of living crisis
Both brands are struggling to convert cash-strapped shoppers away from cheaper meat or dairy equivalents
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InterviewsChristine Tacon on how she’s rebuilding trust via Red Tractor
More and more Brits don’t trust the food they eat. Why? The Red Tractor chair talks through some of the reasons, plus farmer frustrations and the pros and cons of media exposés
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Comment & OpinionIs President Bolsonaro a help or hindrance to Brazilian agribusiness?
This week, the Global Agribusiness Forum in São Paulo has been reflecting on Brazil’s denigrated image in the eyes of the world
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NewsRed Tractor to pilot ‘+ environment’ eco-label scheme
Under the trials, Red Tractor will work with a group of retailers and farmers to create a new scheme to assess Scope 3 emissions on British farms
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Analysis & FeaturesCan food and drink ever thrive under the Northern Ireland protocol?
The protocol placed a border in the Irish Sea to the seeming detriment of all businesses. But while not perfect, many insist it is working
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Category ReportCould fruit & veg soon be worth its weight in gold? Fresh produce category report 2022
Price growth for fresh produce has been quashed as retailers compete for shoppers. Farming pressures might soon change that
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Comment & OpinionCabinet chaos leaves the food world in an even more unstable position
It’s difficult to see how a government now focused on simply making it through each day is suddenly going to offer any strategic direction
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Analysis & FeaturesUK food inflation vs the rest of the world: how Britain compares
UK food inflation has hit 8.6% – but closer to Russia it is over 20%
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Analysis & FeaturesPodback pioneers a new way to recycle
It’s an expensive exercise, but with all businesses soon to bear the cost of recycling, will it catch on?
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Comment & OpinionFarmers show their frustration with government at NFU Council
Delegates at the event bemoaned a lack of clear signals from a government they have little confidence in
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NewsCivil service job cuts threaten food safety, FSA warns
Boris Johnson plans to slash the number of civil servants by 91,000 by 2025
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NewsTesco dominates Grocer Gold Awards 2022 with eight prizes
Tesco capped a momentous year at the Grocer Gold Awards last night, walking away with eight awards including Grocer of the Year and Online Supermarket of the Year
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InterviewsTim Smith on the UK’s Trade and Agriculture Commission, intervention and food standards
As chair of the Commission, Tim Smith advised on food’s role in Britain’s future trade deals. Did anyone listen? It remains to be seen
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Analysis & FeaturesLive shopping, a Norwegian Ocado and the M&S ‘bullseye’: five key moments from Shoptalk Europe
While TikTok sees the UK live shopping market reaching $7.4bn, M&S unveiled its plans to personalise five billion customer interactions
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NewsUK’s ‘rigid’ border policy fuelling inflation, industry warns
Fresh produce is being particularly affected by congestion at ports
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Interviews‘Our biggest risk to health is inertia’: how Kieron Boyle is driving social change in food
Boyle chairs a multitrillion-dollar investor coalition. He’s driving the food industry to take action on obesity levels and health inequalities
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NewsBudget groceries rising in line with average inflation, says ONS
ONS published its analysis in response to claims from Jack Monroe that value ranges were rising most
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Analysis & FeaturesHow the food and drink sector will play a part in ‘levelling up’ the UK
Spread across the UK and employing millions, the food sector could play a pivotal role in ‘levelling up’ the nation. But to do so, it will need the government’s help
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Analysis & Features10 British agritech startups blazing an agricultural revolution
The homegrown agritech sector is becoming a major success story, boosted by government investment. Here are 10 of the best leading the way
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Comment & OpinionCan Mars persuade shoppers to pay more for ‘healthy confectionery’?
The confectionery giant is resisting HFSS tinkering by launching an alternative range mostly made of date paste and nuts