All Health articles – Page 57
-
Analysis & Features
After Kellogg’s court defeat, are HFSS restrictions inevitable?
The High Court has given Kellogg’s legal challenge ‘short shrift’
-
Comment & Opinion
Cabinet chaos leaves the food world in an even more unstable position
It’s difficult to see how a government now focused on simply making it through each day is suddenly going to offer any strategic direction
-
News
Meat sector faces fresh food safety criticism following undercover investigations
The Guardian and Bureau of Investigative Journalism this week published two investigations that found safety issues with meat production, which the industry has declared as ’alarmist’
-
Comment & Opinion
Is Kate Moss really the best partner for Diet Coke in the ‘body positive’ era?
The model has previously faced backlash for saying “nothing tastes as good as skinny feels”
-
News
Food charity organisations ‘hamstrung’ by soaring fuel and energy costs
Rampant fuel and energy prices are hindering food distribution networks’ operations
-
Comment & Opinion
Kellogg’s High Court decision marks the end for industry legal challenges to HFSS rules
Kellogg’s has said it respects the decision and does not intend to appeal
-
News
Kellogg’s legal challenge to HFSS clampdown rejected by High Court
The cereals giant challenged the clampdown, which is due to see HFSS products banned from prominent locations in stores, on three separate grounds
-
News
Ryvita distances itself from dieting with new £3m campaign
The new positioning would encourage shoppers to ‘own being imperfect and live with balance’, said Ryvita
-
Comment & Opinion
US chaos shows why UK was right to legislate early on vaping
The US’s seemingly tough stance on vaping stands in stark contrast to the UK’s
-
News
Boots transformation plan gathers momentum as shoppers return to stores
Boots has continued its post-pandemic recovery as sales growth accelerated and a transformation programme progressed in the third quarter, owner Walgreens Boots Alliance revealed today.
-
News
Local councils call for transparency on soft drinks levy funding use
The Local Government Association has warned that without urgent action, local authorities will not be able to reach their childhood obesity targets
-
Comment & Opinion
Why we should be using social media to inform NPD
There is a treasure trove of opinion on social media that could take much of the sting out of innovation, says Mike Tapp, data director at Capture Intelligence
-
News
Horlicks unveils ‘Healthy’ quartet of powdered shakes
The Horlicks Healthy range comprises four flavours offering “a blend of carefully selected vitamins, minerals and functional ingredients”
-
News
Changing store layout ‘more impactful’ against obesity than upping HFSS product prices
Just over 60% of shoppers said that making HFSS products less visible in-store would have a direct influence on their decision to buy
-
News
Fifth of UK adults have used CBD or cannabis oil for health, says new research
Those who had bought CBD products were most likely to have done so online
-
News
Nestlé Health Science appoints Gordon Yule as MD for UK & Ireland
Yule has 20 years’ experience in the food & drink and pharma sectors and was previously senior commercial director at The Bountiful Company
-
News
Quaker Oats adds Simply fruity non-HFSS instant porridge duo
The NPD tapped the demand for ‘permissible enjoyment’, which was a ‘key motivation’ within consumers’ breakfast buying behaviour, said the brand
-
News
EU-UK veterinary deal could soothe Northern Ireland Protocol tensions
The food industry wants more clarity about UK government’s proposals
-
Comment & Opinion
Mindset, marketing, mission: how to rethink brands for future HFSS restrictions
The HFSS changes should be viewed as an opportunity to make businesses healthier, says Chris Morley, MD, Kantar Worldpanel UK, Ireland & US
-
Comment & Opinion
Our unhealthy, unsustainable food system needs intervention. Where is government?
Surely even the most die-hard free marketeers can’t believe we’ll tackle carbon emissions or childhood obesity without government intervention, says Dan Crossley, executive director at the Food Ethics Council