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  • ‘Modern slavery risk’ at UK supermarkets in wake of French delivery courier study

  • Zoe gut health app losses swell as it slashes membership price

  • ‘Parents want healthier drinks for their kids’

  • There’s nothing funny about feeding kids ‘crap in the canteen’

  • Former Sainsbury’s brand director joins Compleat Food Group board

  • My food & drink job: Ismat Khan, maintenance engineer apprentice, Samworth Brothers

  • Why Morrisons is struggling to manage the Sean Egan backlash

  • M&S asks shoppers to round up their shopping bill to fight food poverty

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  • La Vieille Ferme’s Andrew Bayley on how the ‘chicken wine’ learned to fly

  • How refusing to be beige made Jason’s Sourdough the UK’s third-biggest bread brand

  • How to keep recipe box customers: lessons from Mindful Chef’s CEO

  • Fairtrade’s Marike Runneboom de Peña on how trade can end poverty

  • Ordo’s Barty Walsh on making the oral care category emotive

  • Anthony Houghton on Holland & Barrett’s epic turnaround

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