All Imports articles – Page 19
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NewsNorthern Ireland vet strikes threaten festive meat supplies
Striking vets and meat inspectors could hit production of festive pigs in blankets and hams, while creating backlogs of animals on farm
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Analysis & FeaturesWhy the battle against food inflation isn’t over
Food price inflation has eased – but key drivers including energy prices, crop shortages and the ongoing effects of Brexit mean it’s far from over
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Comment & OpinionWill UK eggs crack under border control battles?
New government data shows a ‘staggering’ increase in the amount of eggs imported into the country
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NewsOlive oil markets catch a break as Spain production estimates are bumped
Spanish olive oil production seems to be improving, but suppliers are still apprehensive
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Analysis & FeaturesThe US food and drink brands who want to recruit you!
Prime, Liquid Death, Feastables… a range of viral US brands have hit UK shelves to huge fanfare. So what’s driving their success, and what can other brands do to appeal to Brits?
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NewsEmpire Bespoke Foods secures Sainsbury’s listing for Mike & Ike
The brand has been steadily growing its distribution in convenience stores and specialist retailers over recent months
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Comment & OpinionEnglish wine is evolving fast and its brands are going global
The great houses of English winemaking are busy sponsoring, activating, partnering, developing comms and building their brands, says Nick Woods, partner at Sunny Side Up
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NewsFood inflation battle threatened by ‘seismic’ period for exporters
There will be more trade upheaval in the coming six months than during Brexit
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Category ReportCan growth in Scottish exports be sustained?
Scottish food & drink exports hit a record high of £8.1bn last year but volumes of scotch whisky and salmon are now slipping. Why?
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Category ReportA pricier parmesan: Dairymen Continental cheese category report 2023
Dramatic price spikes across Continental cheese are shaving off sales of classic Italian lines. And droughts could force up prices further
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NewsAustralia targets major push into UK red meat market following trade deal
The UK/Australia trade deal came into force at the end of May
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NewsParma ham introduces updated production regulations for modern consumers
Parma ham has focused on reducing salt content during the production process to align with contemporary diet preferences
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NewsUkrainian suppliers get better access to UK retailers at new trade centre
A new trade centre has launched to help Ukrainian manufacturers access UK markets
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NewsSnacks distributor GFT Retail appoints two female directors
It has named Squirrel Sisters co-founder Gracie Tyrrell sales & marketing director and made Claire Graham operations director
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Analysis & FeaturesSugar farmers furious over British Sugar monopsony
Farmers have accused the processor of a ‘greedy abuse of power’
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NewsGreen transformation in farming urged to save Britain from food crisis
The report argued regenerative farming could improve food security, help tackle climate change, advance the UK’s biodiversity and boost profits for British farmers
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NewsHalewood trademarks Russian-style vodka brand Zyr for UK
It has applied to register the brand name as a trademark with the Intellectual Property Office
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NewsFood safety fears raised over NZ beef entering UK
The New Zealand and Australian FTAs were the UK’s first major post-Brexit trade deals
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Analysis & FeaturesThe unsettling link between climate change and the price of pasta
The commodity surged on the back of the Ukraine war. Now American and European crops are suffering from heatwaves and drought
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Comment & OpinionWhy we must stop bashing EU deforestation laws and embrace change
Rather than fighting legislation and consumer demand, we should proactively embrace change, says Chris Forbes, co-founder at The Cheeky Panda