By Grace Duncan2026-10-02T15:15:00
As Italy’s hottest summer on record hits his key crop, Mutti’s CEO explains his plan to protect farmers, water supply and quality
As Mutti wraps up its earliest harvest ever, having started a full 10 days ahead of its usual schedule, CEO Francesco Mutti says he’s “extremely depressed”.
“I’m definitely concerned about tomatoes, but I’m much more concerned about the bigger picture,” he says. “We are raising our temperature in an unbelievable way, and that puts a question not only on tomatoes but on what will be our future.”
Mutti has reason to be worried. Italy recorded its hottest summer ever this year with temperatures as high as 45°c in some regions. As in the UK, Italy faced a severe water shortage, typified by the River Po falling by up to 80% – a “disaster”, he says.
Already have an account? Sign in here
Already have an account? Sign in here
Due to a critical PHP security update affecting our production systems, this week's magazine will be delayed. We apologise for any inconvenience and appreciate your patience while the issue is resolved