Leo Campbell
Comment & OpinionAn open letter to RFK Jr: UPFs are a problem, but also a solution
Governments – yours and ours – need to incentivise reformulation by redefining what we mean by health, says Leo Campbell, co-founder of Modern Baker
Comment & OpinionFood innovation, not HFSS ad bans, will improve our health
Those still feigning not to know what UPF denotes are being deliberately hyper-literal in order to muddy what’s otherwise pretty clear water, says Leo Campbell, co-founder at Modern Baker
Comment & OpinionUltra-processed food can be nutritious – depending on its makers’ motives
It’s not about UPF versus healthy, let alone debunked dead-ends like calories and HFSS, says Modern Baker co-founder Leo Campbell
Comment & OpinionIs it right to demonise all ultra-processed foods?
The food industry has a golden opportunity to take hold of the narrative and lead it in a profitable, popular and healthy direction, says Leo Campbell, co-founder of Modern Baker
Comment & OpinionBig Food has fuelled a health crisis. It’s time to take action
Our call is for the responsible media to start leading the charge by amending its narrative on who is at fault in the ‘dia-besity’ issue