All New product development articles – Page 330
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NewsRed's True Barbecue hopes to be sauce market saviour
From this week, Asda is exclusively stocking five Red’s restaurant barbecue sauces
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NewsFerrero creates flavour-changing Tic Tac Mixers
The first Tic Tac flavour-change products to launch in the UK, Mixers have also recently rolled out in Italy and the US
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NewsKarma Cola reaps rewards of first major listing
The supplier is next week rolling out its Karma Cola, Gingerella ginger ale and Lemony lemonade to 200 Waitrose stores
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NewsPosh popcorn trend sees two new cappuccino flavours in a week
New cappuccino flavour will be rolled into Budgens stores nationwide and indies next week followed by Tesco later this summer
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NewsMighty Fine launches premium honeycomb bar
The four-strong range will be available from next month in milk chocolate, peanut butter, dark chocolate and salted caramel variants
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NewsColman's cools summer down with mild mustard
Rolling out next month in 170g jar format (rsp: £1.59), Colman’s Mild provides the traditional flavour of English mustard but with less heat
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NewsKP's Phileas Fogg adds French-style Squares
KP Snacks has expanded Phileas Fogg with a snack ‘inspired by the cheeses of France’
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NewsDon't hop me now: New Queen Bohemian Lager released
Queen Bohemian Lager is a traditional pilsner produced in Bohemia, Czech Republic
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NewsFoster's Rocks up to spirit beers category with rum 'speer'
Heineken UK is taking Foster’s into the burgeoning ‘speers’ category with the launch of rum-flavoured Foster’s Rocks
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Category ReportSheppy's, Älska, Aston Manor, London Glider: NPD in cider
A look at some brand new cider products
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NewsWeetabix rolls out protein drink
Breakfast drink is made with milk, fruit, protein and soluble wheat fibre, with each bottle providing 20g of protein
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NewsCapsicana aiming to find sauce of growth
The range, rolling into Whole Foods Market and indies over the next three weeks, comprises four traditional chilli-based recipes in two-serve packs
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News'Nutritionally complete' powder can replace food, says entrepreneur
Huel contains ingredients including oat flour, pea protein, brown rice protein and flaxseed
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NewsEast Coast Bakehouse hopes new €15m facility will take bite out of UK biscuit market
A new Irish business has revealed how it hopes to take a bite out of the UK own-label biscuit market. East Coast Bakehouse this month announced it is investing €15m in a “state-of-the-art” manufacturing facility the size of a football pitch in Drogheda, on Ireland’s east coast. ...
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NewsCBL Drinks hopes to cause a Clear Sensation
New premium sparkling flavoured water brand is an addition to CBL’s Perfectly Clear brand
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NewsMochi to chew on UK market
V&H, which supplies Japanese restaurants in the UK, launched a six-strong range of Little Moons mochi-based ice creams
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NewsBlue Honeysuckle 'superberry' comes to UK
The oblong-shaped, dark blue berry is celebrated as the ‘elixir of life’ in Japan, which has a national ‘Haskap Day’ celebrating its health benefits
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NewsGalaxy kicks off challenger brand status with Duet bars
Mars is hoping to further boost Galaxy sales with the launch of a dual-flavoured chocolate bar…
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NewsWalkers Sensations launched into savoury snacking biscuits
Walkers is expanding its Sensations sub-brand into the burgeoning savoury snacking biscuit category…
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NewsKellogg's looks to boost Special K with Protein Crunch line
Kellogg’s Special K has jumped on the protein bandwagon as part of a major NPD programme for the breakfast brand