insight - pork pie consumers

Last year there were 207 million meals featuring pork pies, a decline of 1% compared with 2006 65% of pork pies are consumed by over-45s Pork pies are most popular at lunch time: one third are eaten at this time A traditional food that could be...

 

Already have an account? Sign in here

You’ve used up your article allowance

Sign up to read more stories for free

Register now