All Meat articles
-
NewsJuicy Marbles launches plant-based Pork-ish protein
Pork-ish (rsp:£6/180g) is a mini loin and is the brand’s ‘most affordable whole cut’ to date
-
NewsRed Tractor consults on higher welfare standards for pig sector
The farm assurance scheme has kicked off a consultation on proposals to introduce voluntary Enhanced Welfare and Free Range labels for UK pigmeat
-
ProfilesMy food & drink job: Brandon Bailey, packaging line leader, The Bury Black Pudding Co
‘People don’t realise how fast-paced it is, especially during peak seasons like Christmas’
-
NewsHeck grows profit in latest accounts and points to strong performance this year
Heck saw profits rise by almost 80% last year and says it is now back on track for growth
-
NewsPlanted launches plant-based steak into Tesco
The Planted Steak (rsp: £4) will be available in Tesco nationwide from today
-
NewsMPs approve new fair buying practice rules for pork supply chains
The regulations follow the pig crisis of 2021/22, whcih saw 200,000 pigs held back on farms due to a glut of supply and a shortage of butchers
-
NewsThis launches Super Superfood whole ingredient range in meat mimic departure
The brand’s first departure from meat mimic products has 30% more protein than tofu
-
NewsLa Vie invites fellow vegan brands to reuse its TV ad
The ad shows a man preparing and then eating what appears to be meat, in front of a pig, before revealing the product is plant-based
-
NewsBan on personal imports of EU meat and dairy needs more publicity: suppliers
Defra last Saturday announced it was introducing a ban on a slew of personal imports to ‘protect the health of British livestock and the UK’s food security’
-
Comment & OpinionWhat’s not to like about supermarket veg price wars this Easter?
Supermarkets are selling nutritious veg for just 8p a pack. How is that not a good thing?
-
Range PreviewSainsbury’s Taste the Difference new launches for summer 2025
Sainsbury’s is manifesting summer, with new collection from tapas and mezze to slow-cooked BBQ - and new cocktails to wash it all down
-
NewsFridge Raiders launches Chicken Grills range with multimillion-pound campaign
The range from Pilgrim’s Europe comes in two SKUs: Tandoor Mini Fillets and Roast Chicken Mini Fillets
-
NewsLamb volumes decline as prices soar by up to 76% year on year
AHDB has revealed that lamb saw a 16.9% decrease in volume sales
-
NewsBMPA slams ‘broken planning system’ after rejection of Cranswick ‘megafarm’
Controversial plans by the protein giant were rejected by Kings Lynn and West Norfolk Borough Council’s planning committee last week
-
NewsIvy Farm Technologies appoints new commercial VP to accelerate cultivated meat integration
Gail Francis brings more than three decades of experience in the global food industry, and has worked in markets around the world
-
NewsIllegal meat business convicted as 'unfit' animal by-product entered human food chain
A National Food Crime Unit investigation found they had illegally processed animal byproduct into meat for human consumption
-
NewsCity snapshot: Hilton Foods’ profits up 15% off strong volume growth
The business is set to expand its international presence with a launch into Saudia Arabia next year
-
NewsWinners of Farm Shop & Deli Retailer Awards 2025 revealed
Delilah Fine Foods has taken the top honour in the 2025 Farm Shop & Deli Retailer Awards
-
NewsTariff feedback sought from government as it plots Trump response
It comes as the UK government has published a an ‘indicative list of goods’ imported from the US that may be considered in a future UK response
-
NewsGinsters unveils Pockets range, inspired by street food flavours
The range was created specifically to ‘meet the needs of under 35s’, said Ginsters