All Meat articles – Page 4
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NewsUK export volumes rebound, according to FDF, but more work needed to seize opportunities
Year-on-year export volumes rose by 7.2% from January to June, with produce sold to more than 200 countries
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Range PreviewFondue, pâté and a gingerbread takeover: Asda Christmas range 2025
Asda is celebrating its 60th Christmas with a lineup that leans into nostalgia, including a 60s-style fondue kit with dippable charcuterie and a cross-store gingerbread man takeover
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NewsMeat lobby threatening to undermine Eat-Lancet report, warn campaigners
Analysis of leaked audio recordings – as well as a group of online ‘misinfluencers’ – have been found by the environmental non-profit Changing Markets Foundation
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Range PreviewM&S launches Christmas 2025 range featuring Tom Kerridge Collection
M&S has opened its Christmas Food to Order offer for 2025 with a select range of premium centrepieces, seafood platters and an exclusive ‘Tom Kerridge with M&S Collection’ capsule
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NewsWaitrose moves to free-range pork and signs 10-year farmer deal
From 15 October all Waitrose pork mince, steaks, chops and joints will be free-range, with an intention for all own-brand products to be free-range by 2027
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NewsFlagship EU Deforestation Regulation delayed for a further year over ‘IT issues’
European environment commissioner Jessika Roswall confirmed weeks of rumours over the EUDR’s second postponement
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NewsBearfields scores Tesco listing for premium ham trio free from nitrites
The three-strong lineup features Carved Deli Ham, Carved Honey Roast Deli Ham, and Carved Breaded Deli Ham
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NewsFinnebrogue extends Guinness partnership with bacon and sausage SKUs
The manufacturer holds the sole UK producer licence to craft sausages, burgers and bacon with the Guinness stout flavour and launched Guinness Premium Beef Burgers into Sainsbury’s earlier this year
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NewsCircular economy business Bio Capital to manufacture CO2 gas for food sector
Bio Capital said the move would help tackle the ‘major shortfalls’ of CO2 threatened by the crisis in the bioethanol industry
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Range PreviewLimoncello mince pies and pigs in blankets quiche: Waitrose Christmas range 2025
Waitrose has announced its 2025 Christmas range, heavy on wow-factor centrepieces sure to make jaws drop
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Comment & OpinionIs hybrid meat the answer to plant-based decline?
In hybrid meats we potentially have products that are healthier, better value, more sustainable and more delicious, says Anthony Warner, development chef at New Food Innovation
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NewsABP workers to be balloted for strike action
The ballot for strike action has been instigated after management failed to agree meat packers’ cost of living pay claim
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NewsBMPA CEO Nick Allen to retire after 50-year career in food
Nick Allen joined the meat sector trade body in 2017 and had ‘re-shaped the association’ the BMPA said
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NewsMeat Business Women appoints first managing director
Parnell brings extensive strategic and commercial experience to the professional network for women in the meat supply chain
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NewsBone broth challenger Freja appoints new MD to help drive growth
Freja has appointed a managing director to drive the next phase of retail growth at the bone broth challenger brand
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Analysis & FeaturesWhat’s going wrong with the Windsor Framework?
It was designed to solve the problems Brexit caused to Northern Irish imports and exports – but red tape and the resulting red lanes remain
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Comment & OpinionA cruel irony: UPF panic is undermining plant-based progress
Under the broad umbrella of UPF classification, plant-based meat alternatives sit uncomfortably alongside sugary cereals, fizzy drinks, and processed meats, says Mike Coppen-Gardner, founder & CEO of SPQR
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NewsCluck & collect: TikTok Shop to sell fresh Christmas turkeys
From 1 October, TikTok Shop will be taking pre-orders for Christmas turkeys via Newcastle’s The Fat Butcher
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NewsPilgrim’s Europe slashes water use across key manufacturing site
The initiative recovered and reused water captured during the softener regeneration process at the company’s site in Spalding, Lincolnshire
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Guide ToThe Grocer Guide To Frozen
From snacks to globally inspired meals and healthy options, the frozen category is rife with innovation and excitement, as suppliers show there is no need for compromise when choosing frozen over fresh.