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Nairn’s jumps on Biscoff trend with gluten-free caramelised biscuit
By Niamh Leonard-Bedwell2025-04-15T14:11:00
Source: Nairn's
The NPD is made from wholegrain oats, with 35% less sugar than standard gluten-free biscuits, according to Nairn’s
Nairn’s has jumped on the Biscoff trend, launching what it claims is a “first-to-market” gluten-free caramelised biscuit.
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